DANIEL

Our 28th Sunday Supper with @citymeals brought us back to @restaurantdaniel for an evening that means so much to us each year. This tradition of gathering friends and extraordinary chefs from around the world remains incredibly special. This year, I had the true honor of celebrating my dear friend Chef @alainducasse , alongside his talented team from @lemeuriceparis and @lemeuricealainducasse , with Executive Chef @amaurybouhours , and from @benoitny with its new Executive Chef, @lucile_plaza . It was also a pleasure to welcome some of his talented alumni: @laeti.rouabah (@fontainebleaulasvegas ), @laurent_kalkotour (@minettatavernny ), and didierelena (@hogsalt ). We were also thrilled to have chefs joining us from afar: @rafacostaesilva (@restaurantelasai ) from Brazil and @cimarustila (@providencela ) from Los Angeles. Congratulations to the entire team at @restaurantdaniel @lerouxeddy @shvelez @katalina_pastry for creating such a memorable and delicious evening. I’m truly grateful for the warmth and generosity in the room, and for the amazing friends and chefs who made this night possible. Together, with the support of our Citymeals family and guests, we raised over $1.3 million, helping provide 130,000 meals to elderly New Yorkers in need. Your generosity makes a real difference. Special thanks to Citymeals’ official sponsors @americanair and @fijiwater ; event sponsors @suntoryglobalspirits and @baccarat ; food sponsors @lobsterplacenyc , @midlandmeatco , @piccininibros , @heermancefarm , @brownetradingco , @thechefsgarden_ohio , and @baldorfood ; and beautiful floral design by @buunch . 📸 @konradbrattke #Citymeals #SundaySupper

We are proud to announce that Restaurant Daniel has once again been awarded 5 Stars by the 2026 @forbestravelguide . This distinguished honor reflects our team’s continued pursuit of excellence and their dedication to delivering extraordinary experiences for every guest. We are sincerely grateful to our exceptional team for their passion and precision and to our loyal guests for their continued trust and support. #FTGStarAwards #forbestravelguide

Smash. Slice. Drop. Serve. 🎾🍽️💧 As the official water of the US Open for 39 years, we’re bringing @bigfoe1998 and @danielboulud together for a limited-edition menu collaboration inspired by Big Foe’s culinary roots and how he nourishes himself on and off the court. Bold flavor, French refinement, and the refreshing taste of the Alps in every serve — just in time for New York’s largest tennis tournament. Reservations are now open from 9/3-9/7 for The evian Club at @restaurantdaniel to experience the exclusive menu in a stylish, courtside-inspired setting. You can also get a taste of the collab with Chef Daniel’s Big Foe Treat Box on Goldbelly!

We are honored to be named one of the 100 Best Restaurants in New York City for 2026 by @nytimes @nytcooking . Thank you for this incredible recognition @ligayamishan . This moment belongs to our amazing team—their dedication, talent, and heart are behind everything we do. And to our loyal guests, thank you for your continued support. We truly wouldn’t be here without you. Congratulations to all the outstanding restaurants on this list who help shape the NYC dining scene. We are grateful to be among you. #nytimes #restaurantdaniel

Last Friday, we gathered at @restaurantdaniel in NYC to celebrate the publication of ‘Odette: Terroir to Table, Heart to Plate.’ Author and chef Julien Royer (@chef_julien ) was hosted by chef Daniel Boulud (@danielboulud ), who welcomed chefs, writers, tastemakers, and friends who make this culinary world so extraordinary. Guests enjoyed signature grignotages from Odette, Royer’s three-Michelin-starred restaurant in Singapore — including Onion Tart, Coffee Liquorice; Verbena Marshmallow Lollipop; King Crab Dumping; Kampot Crusted Pigeon. Thank you to everyone who joined us, and to our hosts at DANIEL for making the evening so memorable. ‘Odette: Terroir to Table, Heart to Plate’ is available worldwide on May 20th.

Last night at @restaurantdaniel , we had the pleasure of celebrating NYC’s media elite at The Most Powerful People in Media party, hosted by @hollywoodreporter and @history . A wonderful evening shared with leaders shaping the world of media in the heart of New York. 📸 @gettyimages #restaurantdaniel #hollywoodreporter

SCHARBAUER RANCH WAGYU BEEF STRIPLOIN Binchotan-Charred, Caulifower Tartelette, Crispy Panisse Red Onion Chutney, “Jus de Bœuf aux Sesames” #restaurantdaniel

Seasonal Cocktails at @restaurantdaniel . Everybody wants this. ~ Sage Advice Bourbon, Chamomile, Pineapple, Sage Le Palmier Tequila, Campari, Strawberry, Rhubarb, Cotton Candy Bluebonnet Weber Ranch Vodka, Mezcal, Hibiscus, Lime Spring Forward Gin, Nardini Acqua di Cedro, Snap Pea, Citrus Cheong Pierre Lapin Cognac, Blended Scotch, Madeira, Walnut, Reisetbauer, Carrot Thé Time White Rum, Grapefruit, Apricot, Assam #restaurantdaniel #nyc

Carolina Swordfish, Green Asparagus, Sesame Seeds, Minted Fava Bean Fricassée, “Sauce Paloise” ~
 Join us this Mother’s Day, Sunday, May 10 💐
Celebrate with a specially curated 3-course prix-fixe menu designed to make the day truly special. Book your reservation via the link in bio and celebrate in style. #restaurantdaniel

Friday evening at Daniel. Spring in the city sets the stage as we welcome you to experience our interpretation of French classics, paired with timeless service and effortless elegance. An invitation to savor and indulge, the Daniel way! #restaurantdaniel #nyc #frenchcuisine

Maine sea scallop with celtuce panna cotta, seaweed caviar, and a light coconut–Thai basil emulsion: bright and fresh flavors that capture the essence of spring at Daniel. #restaurantdaniel

Three decades of French flavors right at 65th Street and Park Avenue. Drop by Daniel for an iconic NYC dining experience steeped in tradition. #restaurantdaniel