π Gambero Rosso Prawns π¦ from Sicily. After much searching for a jumbo red prawn, weβre over the moon to announce the arrival for this beautiful line from @rossodimazara including two prawn sizes, carpaccio, and oil. Donβt miss the exciting launch of these Italian products.
Percebes aka Gooseneck Barnacles arrive live to us from Portugal weekly π΅πΉ
Painstakingly scrapped off coastal rocks, they are usually shipped as individual pieces. We were lucky to receive a whole cluster this week. They taste like a surprising clam-lobster hybrid.
Ham and eggs: @ladyedisonpork Country Ham and Sturia Premier Osetra to be exact.
Thank you to @breadandfriendsmaine for the plates and hospitality π«Ά
What makes Maine oysters especially sweet? Natural glycogen from cool waters.
Shoutout to our cooler expert, @hunter_fisher_forage for showing how to shuck with @dextercutlery knife π¦ͺ
We carry a variety of Maine oysters, brought in fresh every week, and available to ship overnight π¦
Spring in action: Brook, Brown, and Rainbow Trout π locally raised by @shybeavertrout from egg to fry to delivery at our Portland facility.
Preorders available year-round at Browne Trading.
How fresh are our Live Maine Scallops? THIS fresh πSustainably grown in lantern nets right in our Maine waters, these shell-attached live scallops are pretty darn special. Available to preorder weekly.
