This month,
@michelinguide released the first-ever Guide to the US South, and we are here to say it’s HIGH TIME! We’re thrilled to see so many stellar Southern Restaurants given credit for their incredible cuisine. We may be biased, but the country’s best food can’t be a conversation without the South… 🌟🌾
Scroll through for 12 Michelin-awarded Southern spots we have had the honor to mill for over the years. KUDOS to the crews who make these restaurants so special! đź‘Ź
✨ 🍽️ ✨
1.
@emerils •• Sweetbread, Chanterelle, Allium, Sea Island Peas, Sauce Vin Jaune
2.
@the_noble_south •• Blue Crab Rice with Anson Mills Carolina Gold, flowers, sweet peppers and lemon
3.
@counterclt •• Anson Mills Carolina Gold Rice cream with Coosaw watermelon
4.
@verns_chs •• Rainbow Trout with Anson Mills Carolina Gold Rice and Sungold Sauce Vierge
5.
@bottegabham •• Anson Mills Farro and pomegranate "tabbouleh"
6.
@littlebearatl •• Sufganiyot made with Anson Mills Pastry Flour, Benne seed oil, Meyer Lemon jelly, Satsuma Mandarin, Manischewitz, and Sichuan-spiced powdered sugar
7.
@bayonetbham •• Broiled lobster with achiote butter and golden breadcrumbs
8.
@hogandhominy •• Sweet Potato with pistachio brown butter, lime mousseline, Anson Mills benne seeds, cashew crunch
9.
@malagoncharleston •• Pan de cristal con 5J Jamón Ibérico
10.
@pizzagracebham •• Anson Mills Farro, whipped goat cheese, local butternut, cauliflower, kale, pickled beet, dijon vinaigrette
11.
@springmarietta_official •• Anson Mills Polenta Sourdough with salted cultured butter
12.
@wildcommonchs •• Whole Suckling Pig, Farro Verde, stinging nettles, chimichurri
