Say it with biscuits ❤️❤️ Small sweet treats for someone special available all weekend. Many, many croissants for Sunday. You can preorder through our website so you can stay tucked up in bed for a bit longer.
The Baguette Shortlist.
Iris the Bakery: The artisan’s choice. A super crunchy, charred exterior meeting a soft interior with a distinct sourdough finish. Brunswick. @iristhebakery
Baker of Things: The neighbourhood gem. A masterclass in texture with a roasted flavor profile, aerated crumb, and an elite, stretchy pull. Richmond. @bakerofthings.melbourne
Baker Bleu: The benchmark. A subtle sourdough with a soft, fluffy interior and a signature crust that breaks off with ease. Cremorne, South Yarra, Prahran, Caulfield North. @bakerbleu
Loafer Bread: The community classic. A reliable Northside staple focused on traditional technique and high-quality structure. Fitzroy North. @_loafer_bread_
Flour House: The coastal favorite. A golden, lightweight baguette with a delicate crunch for the perfect bayside staple. Highett, Hampton. @the_flour_house
Share this list with a bread lover <3
Hello people - citi power need to turn off the power on Thursday night. This will been our offering on Friday will be a bit limited. Unfortunately we won’t be able to bake baguettes, and the pastries will be a bit delayed. We will do our best to make sure there are still lunch items and sweets to enjoy. Thanks for your understanding.
We have a full time position opening up in our team. We’re looking for someone with solid skills to undertake a senior or leadership position within our bread team. We offer a 4 day week, working with great ingredients in a small friendly kitchen. Email your cv and letter of interest to [email protected]
It’s time! Our orders will close Tuesday afternoon. Our last day for buns is Thursday ❤️ thank you for all the support this season. Wishing you all a peaceful break - we will close on Thursday afternoon and reopen on Wednesday 8th of April. 🐇🐰🐣
Growing up Easter was my favourite festival. Giant rabbits, chocolate eggs, autumn and colouring in competitions. I never won anything but I loved colouring in. We have some drawings and you can make an optional donation - there’s no prize, just fun and the donations will go to the @danoi95 farm recovery. 🐣🐣🐇🐰🐇❤️ we have pencils in the shop or take your paper home.
We're organising an afterdark event at Loafer. Hatched over pizza with friends 'I'm thinking of doing a fundraiser, would you like to be involved?'.... so on the 23rd March we will attempt to transform the shop into a little wine bar. There will be small bread based treats, some salads, and delicious wine provided by @biodynamic_marketing made by @hochkirchwines ! We have @mockredhill pear cider. @millerbakerjames has taken the utmost care with some #hotscotchlandrace grain to provide us with beautiful flour for the night. All the profits from the night will be going to @blazeaid who are doing an amazing job helping fire affected farmers and communities.
We hope to see you between 5.30 and 9.30 dine in or take away (food only).
Cheers
Hi people, earlier this year the bushfires hit our rural communities hard. Over pizza with baker friends we hatched a plan for a small fundraiser at Loafer. We hope you can join us for bread based treats, pickles and drinks! We have a liquor license for the night! So join us from 5.30 on the 23rd March for dine in or take away all profits donated to bushfire recovery.
