SEE YOU AT JOY.
A special one-day pop-up session with Ivan from Fumidai Specialty Coffee Jakarta — bringing coffee, community, and culture to Denpasar
No big stage. No complicated setup.
Just good coffee, good people, and a different atmosphere for one day only.
Expect:
— exclusive coffee offers
— coffee conversations
— community vibes
— a casual daytime session at Joy
📍 Joy by Cups
Jl. Nusa Kambangan No.179D, Dauh Puri Kauh, Denpasar, Bali
🗓 Saturday, 23 May 2026
⏰ Starting from 10 AM onwards
Walk-in only.
See you at Joy ✌🏻
#JoyByCups #Fumidai #CoffeeCulture #DenpasarCoffee #PopupSession
They didn’t come just to drink coffee.
They came to explore it—
to taste deeper,
and discover something new in every cup.
Because here, coffee isn’t just a beverage.
It’s an experience.
And that experience?
You can have it every day.
At Fumidai.
Thank you to everyone who cupped with us. And big thanks to @coffeetomoto@jakartacoffeespot ! 🔥
#Fumidai #SpecialtyCoffee #CoffeeShopJakarta #ExperienceFumidai #kopijaksel
Brewing session kali ini membahas resep dan teknik pour over yang bisa dipraktikkan di rumah.
Mulai dari rasio kopi dan air, grind size, hingga cara pouring yang membantu menghasilkan ekstraksi yang seimbang.
Cek youtube Makmur Jaya untuk video lengkapnya!
#makmurjayacoffee
#makmurjayaroastery
#makmurjayacoffeeroasters
#bukantokobesi
Important Update!
We're taking a short break to celebrate Lunar New Year and will be closed from Feb 17th to 19th.
We'll be back on Feb 20th with new Ramadan hours: 1pm-9pm!
Join us for our Ramadan specials: Iftar Treat, Batch Brew Refill, and Dirty Delight! ☕️
See you soon!
Acidity itu salah satu karakter penting di kopi.
Bukan soal ada atau engga, tapi gimana rasanya acidity di dalam kopi.
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Citrusy? Juicy? Clean?
Di Tanya-Tanya Makjay kali ini, kita ngobrolin macam-macam acidity di kopi dan gimana cara ngerasainnya dengan lebih sadar. Karena acidity bukan musuh—kalau kamu tahu cara menikmatinya.
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Yuk tonton sampai habis episode yang bahas soal Acidity ini!
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#makmurjayacoffee
#makmurjayaroastery
#makmurjayacoffeeroasters
#ttm
#tanyatanyamakjay
#bukantokobesi
Menurut kamu kopi itu harus pahit atau engga? Mending kita samain perspektif dulu soal pahit atau bitterness itu yuk.
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Di episode Tanya Tanya Makjay kali ini, @ivanps1 ngajak kamu ngulik lebih dalam soal bitterness, gimana cara bedain pahit yang ‘enak’ dan pahit yang ‘ganggu’?
Kalau kamu pernah bingung atau punya definisi pahit versi kamu sendiri, episode ini bakal bantu bikin semuanya lebih masuk akal.
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#makmurjayacoffee
#makmurjayaroastery
#makmurjayacoffeeroasters
#fumidaiacademy
#tanyatanyamakjay
#bukantokobesi
We believe that mastering the essentials is the key to truly appreciating this beautiful craft.
At Fumidai Academy, we humbly invite you to join our intensive workshop to mindfully deepen your skills in the world of coffee.
The session is led by Ivan Pratama S, an esteemed SCA Certified Trainer, who is ready to openly share his knowledge and experience.
Choose Your Focus:
- Sensory Class (Learning to taste and recognize)
- Brewing Class (The art of manual preparation)
- Espresso Class (Understanding concentration and extraction)
- Or combine All Class
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The class will be held at
December 17 - 19, 2025
📍Not Coffee Bar Bandung
09 AM - 05 PM
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We keep each session small for focused learning. Reserve your seat while it’s still available. Hit + 62 878 8880 0633 for more info.