Best known teriyaki 🍱 in the universe? 🤔
Yo,
@dusgrill wasn’t on my radar for Portland. But when our host
@nomnom_nori took us to a nearby cafe on Sandy Boulevard, the scent alone lured me in. Owner Anthony Park, familiar with Righteous Eats, made time to chat. 🤜🏼🤛🏼
In the Pacific Northwest, teriyaki became more than a meal—it became a Korean 🇰🇷 immigrant hustle. Originally Japanese 🇯🇵, it came over in the ’70s, but it was the Korean immigrants in the ’80s and ’90s who really ran with it. Cheap, simple, and Americanized, it became their ticket to stability, especially in places like Seattle. Anthony’s parents were part of that wave in neighboring Portland. Now, after his mother’s passing and his father’s retirement, he’s carrying on the legacy, keeping the bold flavors alive and pushing them further. 🥹
From shout outs by rapper
@amine to many praise from the local press, Du’s Grill has cemented itself as a neighborhood staple. It’s not just about the food—it’s got the roots to become a legacy.
Aight, peace and blessings. 🤜🏼🤛🏼
#portland #portlandoregon #portlandfood