SiOPTEC

CAMPMAXXXXXING Diolch eto I @outsiders.store , @snowpeak_uk a @bertskg am yr wahodd This year’s pan roast is deserving of an extended write up. We’ve brought it back to doc further. Sign up to the newsletter for this. Battery powered grinding was a game changer. Appreciate you @femobook_grinder and @earlcoffeeco To those who enjoyed midnight beef with us and made friends with G 🧡

London today, Trefor tomorrow. This weekend, we join @siopshop neighbours @outsiders.store and kindred spirits @snowpeak_uk and comrades @altogetherotherwise at the edge of Pen Llŷn, swapping the Loring for a skillet. This year im taking a few probes to see what we can learn from what we log and whether its possible to connect Cropster to a skillet in a remote welsh coastal town. Brewing for all from early morning Sat & Sun. Today we’re heading to LDN to give people a warm embrace, a pouch of coffee and compound the yearning further for nature.

🔈 NEW RELEASES, WEBTEC v3.54 PUSHED TO REPOSITORY & 10% DISCOUNT IF YOU SIGN UP FOR OUR IMPENDING FIRST NEWSLETTER. WWW.SIOPTEC.CO Wholesale custies. We’ve been working on a new online wholesale protocol. Please reach out if wanted to test its features. New releases are available from @siopshop and soon @fruitsiop on the daily.

@poma.coffee brew takeover at siopshop this morning 27.4.26. After a few months of getting high from our own supply, the guest roaster programming has continued at Siop Shop with Poma taking the first residency. Elliot will be hanging @siopshop this morning brewing and discussing their Sudan Rume releases, a result of an exploration in shading with their partner farm Volcán Azul in Costa Rica. We’ve also sourced a few green lots via Poma which will feature in our upcoming changelog. Available now in store with the web update coming Wednesday.

PECKHAM! We’re in you. A celebratory release between two establishments who live life in the pursuit of turning flour and water into perfect form. We plucked an advanced washed Castillo from @wilton.benitez92 for Toads filter only line up. Perfect pairing for all things butter. Pouring now! TODAY! Retail available at @toadbakery this weekend with a release on sioptec.co and @siopshop IRL Monday. Was cool to see what @rebecca.spaven and @oliverleecostello we’re up to south of the river. Very excited for their endeavour and to see it continue to flourish.

AMUTEC DEATH CUP ‘26 For those who visited, drank, purchased and competed, Diolch! Scotland scene is crazy. The following pics should attest to this without any further lamenting. Huge thank you To Matt and Isobelle, the effort and forethought to hosting us was nothing short of beautiful. Amulet really feels like a home away from home for us. Very special. @_wiise_ for bringing his glass! 🎥 Congratulations to all contenders, special mention to the top 3. @thatlewisguy @orlas.brews and @rossobrewin but amazing brews all round should be said: Thank you @orea.uk who’s always ready to support our hair brained schemes and for making the fastest wave papers on the planet. New coffee’s are live on sioptec.co including the collab release, with top up AMUTEC supply heading to @amuletamuletamuletamuletamulet this week. Maybe some to @siopshop Hands up for the Manchester heat ?

TOMORROW 28.2.26 we head to @amuletamuletamuletamuletamulet & @gumnutfloral to provide an assist to their Saturday service. Brewing some coffee we’ve been lucky enough to roast (10-3) and adjudicating this years AMULET DEATH CUP in the evening. To celebrate this most natural of collaborations, we’re releasing a coffee with Amulet. Availability from AMULET IRL or for postal order via SIOPTEC.CO tomorrow morning from 10am. No clues as to what it is just yet… but I can assure you it’s an annual stone cold classic. Some may head to @siopshop come Monday if any left. We also have some other new releases headed to the web siop. If you could be so kind and scope these out tomorrow morning. Appreciate the online regular custies. I see you! Im looking forward to our first event, talking and brewing to all who will visit. Especially special that it’s with Matt and Isobelle. Thank you so much for having us.

2026 AMUTEC DEATH CUP TIME FOR A JOINT VENTURE. THIS IS A CALL TO ARMS. FOLLOW @siop.tec IF YOU DON’T ALREADY. @siop.tec WILL BE IN GLASGOW ON FEBRUARY 28TH(WRITE IT DOWN DICKHEADS). WE WILL BE BREWING AND SELLING AN EXCLUSIVE AMULET x SIOPTEC COFFEE(AVAILABLE ONLY AT @amuletamuletamuletamuletamulet and @siopshop ), WE WILL HAVE EVENT EXCLUSIVE MERCHANDISE, WE WILL BE HAVING A CHAT IN THE EVENING ABOUT WHY CAFE’S NEED TO RECLAIM THEIR SWAGGER AFTER SELLING IT OUT TO BIG OAT MILK AND BIG ROASTERS. FLY YOUR OWN FLAG. @gumnutfloral WILL HAVE EVENT EXCLUSIVE EXTRA RADICAL BIOMECHANICAL BOUQETS AVAILABLE FOR SALE ONLY ON SATURDAY 28TH + A UNIQUE INSTALLSTION. IN THE EVENING FROM 17:30 SCOTLANDS ONLY INDEPENDENT COFFEE COMPETITION. AMULET x @orea.uk x SIOPTEC. DETAILS IN THE SLIDES. BIG MONEY AVAILABLE IF YOU CAN BREW. ALL PRIZES PAID FOR AND SUPPLIED BY AMULET AND SIOPTEC. SIGN UP BY DMING AMULET. ONLY 16 COMPETITOR SLOTS. FREE ENTRY OBVIOUSLY. DONT WAIT.

New coffee available at sioptec.co A quick spot light on @benjaminpaz 🇭🇳 washed Gesha from the two time cup of excellence winning farm La Salsa. Feature packed coffee with crisp grape acidity syrupy blackberry body and chamomile florality. We’re starting to settle into a routine and mode of working here at the roastery. Appreciate you bearing with us between updates

V0.1 SIOPTEC CHANGELOG -UPDATED COFFEE -UPDATED PACKAGING -UPDATED ROAST LOGIC Early access now available at @siopshop @lastlight.coffee @coffiliverpool and @coffeeatmows V0.1 WEB RELEASE 1.2.2026 🎨 @irl.intl

Gyaku from @project.hachi is now available to your home from siopTEC and @scenerycoffeeroasters web portals. Still in a blur on Monday, I came into siopshop to brew myself a cup. A cathartic moment where it had opened another little window into its evolving expression. I wistfully thought back to the weekend in awe of the company we kept during the festival. No more so than Moose, Stu and Ross of Scenery. I appreciated the consort, the gall and faith they gave us in splitting this very special lot with them. We hope to repay the kindness soon... Worth mentioning we’ve dropped a few more baggies at @siopshop but don’t expect them to hang around for long.

@scenerycoffeeroasters x @siop.tec for MCF ‘25 Scenery and Sioptec are two roasteries with kindred spirits - with a mutual love for creativity, fidelity and an open and transparent approach to roasting. Moose came to visit us at sioptec and brought along his gas moves as well as a very special nano-lot Gesha from @project.hachi in Panama (Bermudez, Hartmann, Antonaci) This lot was processed in a very unique fashion - a short, intense in-cherry ferment that we find has left it with a juicy, effervescent acidity and minimal processing character, allowing the high altitude (2000-2200 MASL) genetic expression of the Gesha cultivar to show front and centre in the cup. Roasted with minimal roaster influence to match the processing - this one will like some rest! We’re tasting: Soft floral aromas of lady grey tea alongside apple blossom. In the cup an incredibly elegant and lively acidity - raspberry lemonade, mango juice, gooseberry, with soft white florals lingering in the finish. As it cools, becoming blackcurrant & rhubarb; with great sweetness and a silky body. 100g doses available from @siopshop from Friday onwards, Web siop next week and wherever you see us this weekend dotted around the festivities. We’ll be brewing the above at siopshop alongside Scenery on Sunday morning. Look forward to seeing all this weekend