Tasting Tendrils
→ Group exhibition and public programme
→ 14 – 17 May, part of the Antwerp (Academy) Art Weekend
@antwerpart
→ at
@mixlab.royalacademyantwerp @royalacademyantwerp
Friday May 15
→ Public gathering with performative culinary interventions and artist talks
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Mathias Mu presents ‘Tasting Tendrils’, an exhibition arising from year-long collaborations aligned with his ongoing research into digital fabrication using organic and edible materials.
Throughout the year, the Academy’s Mixlab hosted residencies exploring how digital fabrication techniques might fold novelty into their practices. Working with food as both medium and metaphor, the resident artists found themselves in messy material encounters with machines: printed plates, edible sculptures, moulds of many kinds, and ongoing material negotiations.
The exhibition brings together a series of collaborative projects developed through residencies, including
@justine.grillet ,
@ninajoythielemans ,
@designagainstdesign ,
@love_aesthetics ,
@juliatr.o.scher ,
@daan__peeters__ and
@mathias.mu
As part of his artistic research project,
@mathias.mu introduces ‘Neo Seer: Vessels Unhold & Ewers in Tender’.
On 15 May, the public programme will present two artist talks by
@yemopark &
@gerolamore alongside culinary interventions
With collaborations and contributions by
@samulsu ,
@saskiasmithlife ,
@lad_boo ,
@arnofleerackers , #Joukeverlinden, #marnixvansoom,
@quintendecuyper , pietervanderdonckt
@eline.de.clercq ,
@gerolamore ,
@yemopark , students 2BA Jewellery Design
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Friday May 15 – Public programme
13:00-15:00 Culinary intervention by Nik Naudts
16:00-17:00 Artist talk by Luca Conte
17:00-18:00 Artist talk by Yemo Park
19:30-21:00 Culinary intervention by Justine Grillet
→ More info #linkinbio
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📷 1-3 graphic design by
@lad_boo , text by
@saskiasmithlife / 4-17 photos by
@elvismilofederico and the participating artists
#researchroyalacademyantwerp #royalacademyantwerp