Had the pleasure of tasting @myceliarestaurant x @npbenton collaboration @primrose.dc Prix-Fixe wine tasting menu & this girl had her nose all the way in all the dishes and wine glasses the entire time 👃🤌😝🥂
The bay leaf oil on Brined Fluke & Devil’s cake with citrus marmalade had me moaning which is major staple in my books for unforgettable dinner experience!
✅ FOLLOW @primrose.dc gem of a restaurant in DC for other amazing events & follow @myceliarestaurant for more pop ups!
Fun fact: I met @myceliarestaurant Chef @colbyjanowitz & his lovely wife Megan a while back when he was a chef at Patowmack farms and I knew immediately he was a big fish in a small pool!
Cheers to many more successful pop ups & finally being in the ocean 🌊🥳
#dcdining #thriveincity #dcblogger #datenightin #only1dc
I guess the question on everyone's lips tonight is, "did you come in to eat the tasting menu at the restaurant tonight?" The answer is, "yes." @kiln_alexandria
So, I guess that a fun fact about this snapper sashimi with benne seed consomme is that Instagram won't let me tag the restaurant yet. In the location tag, I mean.
