Last chance to grab the few remaining tickets for my guest chef event at the @methodatsykeshousefarm next Friday 22nd May.
A fantastic tasting menu using some amazing produce you can watch me from the chef’s table work my magic or sit at the gorgeous long table, either way it will be a fantastic evening.
#guestchef #popuprestaurant #welcometoyorkshire #deliciouslyorkshire #goodfood
👨🍳 NORTH LEEDS… CHEF DEMOS ARE LIVE TODAY 👀
If you’re heading down today, make sure you swing by the Cookery Theatre brought to you by Stephanie Moon - it’s a full day of top chefs, live demos and proper foodie inspiration 😏
Here’s what’s on 👇
⏰ SATURDAY LINE-UP
11:00 – Greg Lewis (Sykes House Farm)
12:00 – Shane Zhao (Wood Hall Hotel & Spa)
13:00 – Freya Cox (Great British Bake Off)
14:00 – Emma Lawson (Young Pastry Chef of the Year 2021)
15:00 – Adam Maddock (Saltmoore)
16:00 – Sam Pullan (Highland Laddie / Empire Cafe)
Expect tips, flavours and plenty of “I need to try that” moments 👀
Grab a drink, find a seat and stay a while 😏
📍 Roundhay Park, Leeds
📅 TODAY!
🎟️ Tickets: /tickets/
(Or just follow the smell of good food… you’ll find us 👀)
✨Guest Chef Night at @methodatsykeshousefarm : Chef Dan Graham joins us for an exclusive one-night residency on Friday 22nd May.
From the legendary kitchens of Le Gavroche in Mayfair - where Dan honed his craft under the mentorship of the Roux family - to the national stage of BBC’s MasterChef: The Professionals, Dan brings a lifetime of world-class technical mastery to our table.
Now a cornerstone of the North Yorkshire food scene, Dan will present a sophisticated seasonal tasting menu - a vibrant tribute to our landscape, celebrating Sykes House Farm meats and the very best of our region’s producers. Each course will be expertly plated and served, with Dan personally sharing the stories and inspiration behind every dish.
With just 28 places available, this is an intimate evening not to be missed.
🗓️ Friday 22nd May
🕰️ Drinks 6.30pm / 7pm start
🎟️ £75pp Dining Table / £95pp Chefs Table
📍 Method at Sykes House Farm, Wetherby, Yorkshire
➡️ Find out more & secure your place at: /guest-chef-nights/
Last night’s guest chef takeover at Method at Sykes House Farm ✨
What a joy to cook for a room full of people who truly love food. It was brilliant meeting so many interesting people, sharing stories and creating something special together for one evening.
I’m so grateful to everyone who chose to spend their night dining with me — your energy made it unforgettable. A full room, great conversation and plates enjoyed from start to finish… exactly why I love what I do.
Thank you for being part of it!
I am very excited to announce this collaboration with Method at Sykes house farm.
I shall be doing a guest chef evening at their amazing venue on Friday 22nd May.
I will be showcasing some of the best ingredients money can buy.
I have created a fantastic menu for this, and as it’s my first time at Method I have popped in a couple of extra courses, making this extremely good value.
Link in comments and I hope to see you there. Limited to 26 guests so get booked up before it’s too late.
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#guestchef #yorkshireproduce #welcometoyorkshire #popuprestaurant #visityorkshire
🇪🇸There’s just 8 tickets left for our next Long Spanish Supper, an immersive tapas masterclass led by Chef Greg, taking place at 6:30pm on Saturday 11th July.
What’s included:
✨A glass of cava on arrival
✨A fantastic selection of premium cured meats and nibbles
✨A multi-course tapas supper prepared and served in front of you by chef Greg
✨A classic Spanish dessert, handmade fudge, coffee or Yorkshire tea to finish
✨Accompanying wines, expertly matched in collaboration with our friends from Basco Fine Foods
✨Opportunities to get involved with the cooking throughout the evening
✨An introduction to basic butchery including knife sharpening and how to bone out a chicken
✨Exclusive recipes for everything you eat at the Masterclass
✨Exclusive discounts for our onsite butchers shop
➡️Limited places available! Explore the full menu & book now to secure your spot at: /product-category/events-all/the-long-spanish-lunch/
📢FINAL CALL for Saturday night! Ticket sales close tomorrow! Don’t miss what’s going to be an incredible Asian Fusion evening with @chefbenmoore at @methodatsykeshousefarm on Saturday 25th April✨
🎟️ONLY SIX TICKETS LEFT🎟️
Join us for a five-course tasting menu inspired by bold Asian flavours and seasonal ingredients - each course thoughtfully paired with drinks, and introduced by Chef Ben with the stories and inspirations behind every dish.
🗓️Saturday 25th April
🕰️Bar 6.30pm / 7pm start
🎟️£75pp Dining Table
➡️Find out more & book your spot: /product/guest-chef-takeover-ben-moore-asian-fusion-sat-25th-april/
(📸 Photos from a previous Asian Fusion dining event with Chef Ben.)
It's Method Guest Chef week! On Saturday Chef Ben Moore will be back at the @methodatsykeshousefarm for a guest chef take over.
Join us to enjoy a special five-course tasting menu, inspired by bold Asian flavours and seasonal ingredients. Each course will be thoughtfully paired with drinks to complement the menu and enhance the experience.
With only a few tickets left, this is a truly intimate dining experience not be be missed. Guests can choose between a front-row seat at the Chef’s Table or a spot at the communal dining tables to enjoy a vibrant tasting menu. Every dish is a journey, with Chef Ben sharing the unique stories and inspirations behind each course as they arrive.
If you love vibrant flavours and thoughtfully prepared food, this promises to be a very special evening.
🗓️Saturday 25th April
🕰️Bar 6.30pm / 7pm start
🎟️£75pp Dining Table / £95pp Chef’s Table
➡️Find out more & book your spot: /product/guest-chef-takeover-ben-moore-asian-fusion-sat-25th-april/
#HarrogateEvents
#YorkshireDining
#PopUpDining
#SupperClubUK
#PrivateChefUK
#YorkshireFoodScene
#SeasonalCooking
#ChefLifeUK
#FineDiningExperience
#HarrogateLife
‼️🥩Current availability is limited for our Ten Steak Lunch / Supper Experience at Method. Here’s what we currently have available…
🗓️2 spots available on: Fri 1st May (12pm)
🗓️NEW DATE ADDED 12 spots available on: Fri 15th May (12pm)
🗓️7 spots available on: Fri 31st July (12pm)
🗓️1 spot available on: Sat 12th Sept (6:30pm)
If you’d like to join us for this 3.5 hr experience, please head to our website for full details and to make a booking.
📍@methodatsykeshousefarm , Wetherby, Yorkshire
🇪🇸Join us at @methodatsykeshousefarm for “The Long Spanish Lunch” an immersive tapas masterclass led by Chef Greg.
🗓️Friday 15th May 2025, 12pm
🗓️Saturday 11th July 2025, 6:30pm (Supper event)
What’s included:
✨A glass of cava on arrival
✨A fantastic selection of premium cured meats and nibbles
✨A multi-course tapas supper prepared and served in front of you by chef Greg
✨A classic Spanish dessert, handmade fudge, coffee or Yorkshire tea to finish
✨Accompanying wines, expertly matched in collaboration with our friends from Basco Fine Foods
✨Opportunities to get involved with the cooking throughout the event
✨An introduction to basic butchery including knife sharpening and how to bone out a chicken
✨Exclusive recipes for everything you eat at the Masterclass
✨Exclusive discounts for our onsite butchers shop
✨A Method tote-bag, recipe file and discount vouchers
➡️Limited places available! Explore the full menu & book now to secure your spot at: /product-category/events-all/the-long-spanish-lunch/
Our chefs have been somewhere very special this week creating our new summer menu👨🍳✨
A massive thank you to @methodatsykeshousefarm for hosting us in the most beautiful location and kitchen!
We’re so excited to bring some fresh, new, and delicious additions to the Farmhouse menu very soon… watch this space 👀
@sykeshousefarm
