Little Fish Brewing Company

@littlefishbrewing

Our original brewery in Athens, OH. Intentionally sourced beers and food, wine & cocktails! Follow our Dayton location too! @little_fish_dayton
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Weeks posts
Happy Friday! We have some new cans hitting the shelves, both in Athens and in Dayton. First off, we have Karmanfest, a classic amber festbier that we brew year-round, because we love to drink it year-round. • We also have a new Hazy IPA we’re calling Soft Distortion. This batch of Soft Distortion is brewed with Strata and Nectaron hops, and it’s delicious. But: each batch of Soft Distortion will contain different hop combos, which we will specify on the can. So if you want to try this one, pick some up soonish! Also included is a photo of our current bottle offerings, and our draft list. Just a reminder, you can always see our beer and food menus on our website, littlefishbrewing.com (under the “locations” tab, since we have different menus for Athens & Dayton). Enjoy your weekend, folks! Hope to see you. 🍻😊
38 1
2 days ago
New small plate!: “Tahini broccoli”, vegetarian & gluten free. Roasted @larrycowdery broccoli, chili crisp, tahini-miso-turmeric sauce, tuxedo seed, Maldon, and @atticanfarms flowers. @woodsie.chef.jennie
57 2
3 days ago
From the mind of @woodsie.chef.jennie , Our latest (annual?) event: a Steakhouse and Rodeo night! This will be a fun one, folks. No cover for those who just want to eat. $20 covers you for mechanical bull rides, roping, and line dancing fun. The mechanical bull is strictly for 18 and over adults…sorry kids! Stay tuned for more details, but mark your calendars now. 🤠 🍻 @mosofarmin @trouvchoc @homecoming_ranch
61 2
5 days ago
Just added this hyper-local Spring Falafel to the menu! Vegetarian and seasonal. Red Island Sea Pea falafel, ramp & chevre “tzatziki”, buttered rice grits, seared broccoli, blanched asparagus, pickled ramps, pea shoots, flowers, sumac. Tons of farms and Appalachian producers…. @ansonmills , @larrycowdery , @athensfarmersmarket.ohio , Angie’s Greens , @atticanfarms , Creekside Farm , @woodsie.chef.jennie
152 4
10 days ago
MOTHER’S DAY is almost upon us — come bring mom to brunch and a plant sale at Little Fish! Enjoy check out our buffet style menu, listed here. Drinks are not included in the brunch price, fyi. 10 am-2 pm. • Big hugs and appreciation to all the wonderful moms out there! 🤗 You deserve the BEST mother’s day, no matter where it takes you.
26 1
11 days ago
It’s a great day for a diverse flight of beers! You can choose any combo of the 20 beers we have on draft right now to personalize your own (and you don’t have to stop at 4). Take a beer journey! What we’re drinking (left to right): • Maker of Things: Flanders Red Ale • Pinche Guey: Mexican Chocolate barrel-aged stout • Luppo: Italian Pilsner • Safari Flaps: Hazy IPA
39 0
19 days ago
Us: -local sourcing and elevated scratch cooking is kind of our thing -top notch and thoughtful beers, wines and cocktails to match -diversity and inclusion are at the core of our values -into teaching and developing folks. You: -work clean & able to multitask -available nights & weekends. -value local food systems, nice dishes, and warm hospitality. Send your resume over to Chef Jen at [email protected] for consideration.
65 0
20 days ago
It’s officially asparagus season! DLR Farm blanched asparagus, herbed mustard-yogurt, Angie’s Greens radish micros, dill, maldon. Original recipe from Becky’s mom, Laurie Ross, and an annual springtime dish tradition here. @angiesgreens
109 2
22 days ago
FRIDAY CAN ALERT! Just released: Guava Reinheitsgewhat!? $16.99 / 4-pack in both Athens and Dayton. We also have cans of Dear Science, Safari Flaps, and Sylph! Time to prep for the weekend. 😸 Grab some refreshments today!
41 2
23 days ago
Today we are picking fresh Norway Spruce tips for our annual batch of Spruce Crispy! 20 pounds of tips will be going directly into the boil kettle later today. Look out for this 100% Ohio-grown lager in about 6 weeks. And thanks to @whitesmill for allowing us to come pick your tree! @gracieduchon
104 3
24 days ago
Happy #earthday , everyone! 🌍 We’d like to take a moment to underline how we believe that supporting local agriculture is a part of path to a more sustainable world. @woodsie.chef.jennie actually just compiled some data on our kitchen’s sourcing from Southeast Ohio farmers. Take a look! 👀 On the brewery side, we are also one of the only breweries in the state to make it a point to brew some “100% Ohio-grown” beers, and in fact tomorrow, we’ll be brewing a batch of Spruce Crispy, our 100% Ohio-grown spruce tip lager. Look out for a release of that in about 6 weeks!
106 6
25 days ago
Pinche Guey returns in bottles today! On sale in Athens and at @little_fish_dayton for $18.99 a bottle. Will see distribution in select bottle shops in the Columbus, Dayton, and Cinci areas. Pinche Guey is our much-loved and much-requested Mexican Chocolate Imperial Stout that’s aged in bourbon barrels. This time it’s @middlewestspirits bourbon barrels, for 22 months. Big stouty flavors mingling with cacao, vanilla, cinnamon, and chile de arbol. Try it on draft, and if you like it, grab some bottles! The stock won’t last long. Lastly but importantly: we still have original woodcut print posters of the label art from Bobby Rosenstock of @justajar . We sell these for only $15 each, or if you buy 6 of any of our bottles, you can get a FREE poster! This is a great opportunity to get some beautiful art for your home or beer den. Check out all our poster options when you’re here!
82 1
1 month ago