With supermarkets scrapping ābest beforeā dates to cut food waste, how do you know if your fruit and veg are still fresh? Grace Forell reveals the secret codes supermarkets donāt want you to know and how to crack them!
A blissful couple of days away to Marrakesh š§”
As a lover of artisan products itās such a treat to watch pottery, leather shoes, bags & jewellery being made by hand in the back alleys of the souks.
I always stock up on authentic argan oil which I find makes a good multi-use serum for travelling with. My mum got her hands on some prickly pear oil, which promises ānature's botoxā - we will see!
Marrakesh is incredibly good value. You can eat and drink well in beautiful restaurants for just £20pp.
Itās one of my top picks for a budget holiday. What are yours?
#marrakesh #budgetholiday #budgettravel #travelonabudget
A true āpinch meā moment! š¦
Yesterday I hosted talks on the Main and Spring Cleaning stages at the #IdealHomeShow26
I spoke about:
š” How to reframe the way you shop, to get the LOWEST prices every time.
šļø The best Spring homeware dupes including @georgeatasda lamps, tables & boucle chairs, @onlinehomeshopuk cushions, @bm_stores lighting and @marksandspencer candles (will post links to these in my stories).
š§ŗ My A-Z of laundry products, and which ones you DONāT need.
š§¹ How to choose the best multi-purpose cleaning appliances, featuring @halo_capsule@dyson and @roborock .
Thanks to everyone who came along, and asked questions - the atmosphere was amazing and the audiences were such a dream every time!
Catch this final weekend if you can! @ideal_home_show š”ā¤ļø
#lifestyleexpert #consumerexpert #moneysavingtips #cleaningtips
š¬š§UK vs šŗšøUSA as a consumer
Iām just back from a glorious road trip through Northern California and Oregon with my family.
Iām half American, so I try to get to the States regularly, but itās the first time Iāve had the kids with me, so I feel like I saw it through a slightly different lens.
Here are a few points of difference I noticed when shopping this time (note - this was just my personal experience in a few regions, and the US is massive + varies wildly!)
š Groceries seem to be MORE expensive* than in the UK (at least where we were staying). Itās also hard to find small products, e.g a pint of milk, or a 6 pack of eggs, so the potential for food waste feels bigger.
š¼ *Wages are higher in the US, so what seem like expensive groceries to us, arenāt as expensive to locals.
š Eating out is broadly similar to UK prices at first glance, but because you get bigger portions + mains tend to come with sides, you end up ordering less. The menus are also more meat-heavy, so veggie / vegan options can be limited.
š§ Restaurants still serve plastic straws, and McDonalds drinks come in plastic cups. But grocery bags are made of paper.
š Petrol - though on the rise - is a lot cheaper, thereās less traffic, drivers are less impatient, and driving is generally a pleasant experience. This is good, because thereās less in the way of public transport.
(Obviously America is HUGE, and the cost of living, regulations, and customs in each state can vary significantly.)
All in all, we had an amazing time. Road trips are full on with kids of course, but it was so special to spend that amount of quality time as a family.
Photo highlights:
1. Oysters in San Francisco
2. Burney Falls, which we stumbled upon to break up a long drive, and Iām so glad we did.
3. ā·ļø Mount Rose.
4. Philz Coffee - the best!!
5. Concentration. One of MANY card games we played.
6. The reality of trying to get a nice photo with kids. I donāt understand how people get such lovely snaps!!
7. My drawing of Gudetama at the request of my daughter. Like card games, we took a big pad of paper, crayons + pens everywhere we went.
Have you been to the US? What was your experience?
š„ How to decipher egg codes:
0 = organic
1 = free range
2 = barn
3 = caged
Essentially - the smaller the number at h ther beginning of the code thatās printed on the egg, the higher the welfare. This is regardless of how the eggs are packaged or priced.
Follow for more tips to make shopping a little easier!
#eggcodes #supermarketsecrets #knowwhatyoubuy #foodlabelling #consumertips
š§ Freezers are actually amazing, but most of us barely give them a second thought.
š If youāve got food languishing in your fridge that you know you wonāt eat (anything from fruit, to dairy, to dips) intervene before they end up in the bin and put them in the freezer instead.
š Not only will you save money, but youāll help curb the UKās atrocious habit for wasting food (we really are awful for this).
With a few good practices like organising your freezer properly, labelling food and planning meals a day ahead, your freezer can become a treasure trove of ingredients that will last for months.
#FoodHacks #FreezerTips #FreezeIt #SurprisingFoods #FoodStorage
š¼ I did an experiment recently to see which supermarket sells the cheapest daffodils. The winner - in that respect - was Aldi.
š§ But price means very little if the flowers wilt quickly, so I conducted a proper head-to-head to see which lasted the longest.
ā±ļøEach bunch was placed in an identical vase with the same amount of water. The light was pretty consistent, but I did move the vases around too.
šµ Three bunches stood out for their longevity: Aldi, Lidl and Waitrose. Ultimately, it was a tie between Lidl & Waitrose.
š Since Lidl was only 5p cheaper than Waitrose, Iāve crowned Waitrose the winner. It has clearer sustainability commitments when it comes to farming standards, including the LEAF Marque, which focuses on things like biodiversity, soil health and reducing pesticide impact. That said, both supermarkets say they source flowers responsibly - so if you spot British-grown flowers, thatās often the biggest sustainability win.
What do you make of these results? Iād love to hear your thoughts.
#ConsumerExpert #Supermarketfinds #SustainableShopping #UKHomes #daffodils
What are your thoughts on microwaves? There are a few misconceptions out there, but microwaves may well be safer than you realise š
š« āMicrowaves give you radiationā
Not in the way you might think. They use non-ionising radiation (similar to Wi-Fi), which doesnāt damage DNA. Modern microwaves are shielded to keep that energy contained - so unless yours is damaged, exposure is negligible.
š« āThey nuke all the nutrients out of foodā
Also not true. All forms of cooking reduce nutrients a bit, but microwaving vegetables can actually preserve more nutrients than methods like boiling. And short bursts (like when loosening skins or softening food) wonāt have a significant impact.
My top tips for using your microwave properly:
āļø Arrange food in a ring
Microwaves heat the outer edges first, so this helps food heat more evenly.
āļø Let it stand
Food keeps cooking after the microwave stops, so donāt be tempted to open the door as soon as it beeps. This helps heat distribute.
āļø Use the right containers
Go for glass or clearly labelled āmicrowave-safeā containers. Avoid metal. Personally, I donāt microwave anything in plastic (including ready meals) - I decant into a different container and cover with a plate.
š” I find microwaves very useful for softening stale bread, citrus fruits and honey, and helping to peel garlic and tomatoes. Theyāre also amazing at quickly preserving fresh herbs that would otherwise go to waste.
Do you have any handy microwave tips? Iād love to hear them ā¬ļø
š Make up: @makeupbymel
#ConsumerExpert #KitchenHacksUK #FoodMythBusting HealthyCookingTips MicrowaveHack