Honored and Very Happy to share the news that @michelinguide has once again awarded us with a Michelin Bib Gourmand for 2025. Very special recognition which means a lot to us; for all the love thats put in, the never ending list of challenges…. this accolade goes a long way to motivate us to become even better and stronger!
So proud of the team, past and present, investing huge amounts of passion & know-how to bring the concept to life. Without them none of this would be possible.
And to all of you guests/farmers/winemakers/djs that support us like an extended family & believe in what we’re doing as we continue to pull back the layers, fine tune, evolve, grow… THANK YOU!! 🫶
It’s official! Our humble little restaurant was recognized with a Bib Gourmand designation by the @michelinguide . We don’t do it for the awards but we can’t say it doesn’t feel good to have our passion and hard work acknowledged. Thank you to our team, our farmers and producers, our patrons, and the wonderful LA culinary community for letting us confidently do what we do best.
new arrivals from @percyselections bright sparkling chenin from the loire valley; aromatic orange from nelson, new zealand; crunchy chilled red from the rheinhessen; fresh, earthy red blend from the lot
