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William

@will.ch

@bonitotheaussie 🐾 Commit and figure it out. The time I nearly died: 👇🏼
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Meow…. @bonitotheaussie 🐾 & beloved Yudan💕
132 0
7 months ago
We were out on our kayaks when things took a turn for the worse. Both our kayaks flipped, and we were thrown into the water one km off the coast. 🌊 For a moment, we thought it was hopeless. The waves were relentless, and we were at the mercy of the ocean. But then, when we were at the wrong place at the right time, Rick Williams saw us struggling for our lives and came to our rescue. After being washed over the reefs for about 40 minutes, he managed to rescue us and get us to safety. Rick, you’re a true hero. Your quick thinking and bravery saved our lives. #KayakAdventure #Grateful #DJIOsmo #FilmmakingTips #osmoaction #dji #actioncam #kayak #vancouver #ocean
178 6
1 year ago
First Film Festival!! 🎉 We need your support to win the People’s Choice Award! You can vote through the link in my bio. 🗳️ Deeply grateful for the journey with @rcchendotcom and @mahrissa_ in making this film possible! 🙏🏼 Catch ‘Beyond the Salish’ at Squamish Valhalla Pure Outfitters on April 25th, at 7 PM PST. 📽️ Tickets are available through the link in our bios. #paddle #kayak #adventure
170 9
2 years ago
Maguro Nigiri Sampler AKAMI: Lean and deep red. With a robust flavour profile and firm texture, akami is a great option for a cleaner and meatier taste. CHU-TORO: A harmonious blend of lean and fatty portions, a fan favourite for sushi enthusiasts. OTORO: The Rolls-Royce of toro, with high fat content, marbling, and an almost buttery texture. This belly portion is a delicacy making for a premium culinary experience. KAMA-TORO: Fatty and marbled tuna from the collar. Kama-toro is one of the scarcest cuts as there are only two pieces of Kama inside a maguro. Which cut do you want to try? #maguro #bluefintuna #nigiri #japanesefood #sushi #vancouver #smallbusiness #maguroyvr
142 34
2 years ago
For the curious and adventurous dinner party goers: the Sashimi Platter. Showcasing the freshest seasonal catches from around the world. This time, Bluefin Tuna from Mexico 🇲🇽 Zuke (marinated) Spot Prawns from Canada (BC) 🇨🇦 King Salmon from New Zealand 🇳🇿 Hamachi from Japan 🇯🇵 Scallops from Japan (Hokkaido) 🇯🇵 Which one is your fave? #sashimi #bluefintuna #sushichef #kingsalmon #hamachi #hokkaidoscallops #spotprawn #toro #itamae #maguro
124 27
2 years ago
Introducing CHU-TORO 🎏: A harmonious blend of lean and fatty portions, a fan favourite for sushi enthusiasts. 🍣 This time torched with binchotan 🔥, a premium, heat-efficient white charcoal, imparting a subtle and smoky flavour to the fish. #maguro #chutoro #japanesecooking #aburi #binchotan #vancouverfoodblog
132 29
2 years ago
Welcome to @maguro.yvr 👋🏼 Join us for all things Maguro, one of the most prized fish in traditional Japanese cuisine. First up, negitoro maki - hand chopped toro mixed with finely chopped green onion and house-made soy sauce, wrapped in a bed of fresh sushi rice and seaweed. Meshiagare 🍣 #negitoro #japanesecuisine #toro #sushi
133 22
2 years ago
After borrowing packs for my first few overnight trips, I finally got my hands on my first multi-day backpack 🥹 I’m so excited to see where and how far I can go with my new @arcteryx Bora 60! -M #arcteryx #arcteryxlife • • • #explorebc #backpacking #adventure #outdooradventures #outdoorapparel #beautifulbc
71 2
2 years ago
Summer hobbies with Jenny Jia @and_the_crowd_goes_mild #skaha #neverstopexploring
131 2
3 years ago
3 bedrooms for sublet, with views #neverstopexploring #dmformoreinfo
89 0
3 years ago
Good times with Kenneth Shredding thru Banana Chute on Fissile #allyoucanski #neverstopexploring
140 0
3 years ago
Sauder Grad Night 🎓👨🏻‍🎓👩🏻‍🎓 Portraits by @thenearanddear
308 6
4 years ago