One week to go until our East Coast Slice Tour event 🍕
Second stop is New York slice... Thin and crispy, topped with vodka sauce as either a vodka sausage slice or vodka slice.
@dough_religion x @twocentspizza come together for one night only to celebrate the East Coast’s best pizza styles. This is one not to be missed.
They’re using the best of the best ingredients including Petra Flour, Properoni and Casa Marrazzo.
Tickets are £30 and include slices from New Haven, New York and Detroit, created by two of the best pizza chefs around, Nic from Two Cents Pizza and Chris from Dough Religion. A Weekend Project East Coast Pale Ale is also included.
Tickets in bio 🍕🍺
#HouseofSocial
EAST COAST SLICE TOUR 21ST MAY 🍕🍺
We’ve teamed up with our mates at @twocentspizza for a one-night celebration of the East Coast’s best pizza styles. Nic from Two Cents Pizza, one of the UK’s most respected, award-winning pizza chefs, is joining us for the night.
Tickets include unlimited slices, a @weekendprojectbrewco beer on arrival and New York cheesecake to finish. Expect a full tour through…
🍕 New Haven
🍕 New York
🍕 Detroit
🍰 New York cheesecake
We’re also pouring our very own East Coast Pale, plus a pop up bar with @weekendprojectbrewco for a mini East Coast style beer takeover.
Live slicing, chef interaction and a fun, social night bringing people together. Come hungry!
£30 a ticket. Link in bio to grab your spot.
#HouseofSocial
For the light to exist, there must be the dark.
For the Pint, there must be balance.
Two beers, both alike in dignity, meant to be mixed and now pouring.
Set your spirit free, it’s the only way to be.
pint o’ mixed launch
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join us @portstreetbeer next Thursday to celebrate the launch of our collaboration with @coleysbrewery brewery for the @bombedoutchurchliverpool beer festival (special preview of beers this weekend)
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antipodean & US hopped beers designed to enjoyed solo but can be blended into a delicious mash up of the two
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old & young, & dark & light ale have been blended for centuries so this plays on that with a progressive, modern twist
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we have a couple of tickets to giveaway for the festival in Liverpool - DM the answer to “what beer style & name developed its own category from blending beer in London taverns?”
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See you there 30/4
We’ve hooked up with @weekendprojectbrewco once again to bring you two very special beers.
Trail Mix: Black IPA
A style not seen too often anymore. We’ve thrown in mountains of Strata to complement the slight smoke and liquorice that comes through from the darker malts. Don’t be mistaken though, this is an IPA full of sweet strawberry, chewy dankness and soft mouthfeel.
Trail Mix: White IPA
Brewed together in Cheshire @weekendprojectbrewco with 50% wheat for a soft, fluffy mouthfeel, this is then heavily hopped with Galaxy. Expect passionfruit upon passionfruit with subtle hedgerow hints.
Pint of mixed anyone?
Our winter series starts now! Take a look at this series run route from our new home @houseofsocial_mcr brought to you by the one and only @marv_the_runner 🤩
We are buzzing about this venue and we hope you’ll join us after the run for a drink (can we tempt you with a Weekend Project beer 👀) and some AMAZING food from their vendors 🔥
Check out the link in our bio to our Strava with all the info and to sign on 🧡
See you there MRC!
COLLABORATION - talisker bay
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we’re so excited to launch this beer! our first take on a hoppy porter brewed with Cascade & Columbus with our friends The Carlton Club & two local hero’s @neighbourhoodbc & @coleysbrewery
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rich dark malt flavour, hoppy dank aroma, with some bitterness from old school, leaf hopping post boil
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is the Black IPA revival here? is it just a hoppy dark beer? you decide, all we know is that it’s delicious
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available now direct or via our partners 🍁🍂🍻🍺
we’ve been to @weekendprojectbrewco to brew our new house bright pale - front runner in collaboration with our mega running club - @batchrunningclub
available in a few weeks. imagine we’ll probs let you know when.
arctic fox - baked alaska stout
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our first very special winter release for 2025 is a baked Alaska stout brewed with speciality malts, European hops, LACTOSE, vanilla & marshmallow - a long sipper/sharer to be enjoyed on a long, cold winter evening in front of the fire curled up like the arctic fox
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we’re absolutely in love with the artwork, which we worked on again with @mrbowlegs - we’ll be releasing a LTD edition run of prints soon - a perfect gift for a loved one for the forthcoming festive season
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on sale direct & through our partners this week
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❄️☃️⛄️🏂🥶🧤🛷🌨️⛷️
echoes of origin release
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we’re so excited for this - an ode to some of our favourite beers of all time, beers that shaped the journey for us here at WP
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elephant rock - 8% - is a homage to Vermonts most famous new wave hazy - heavily hopped, yet drinkable with all the best varieties from the Pacific Northwest
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fremont county - 6% - our version of a Colorado milk stout, hoppy, with roasted malts & a big dollop of lactose
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mills river - 7.4% - our “extra” version of afternoon in chico - strong, assertive, & very hoppy with the classic west coast malt profile
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these specials are making the way out to our ace customers & wholesalers - keep your eyes peeled 😎😍🔥🤘🏻
OCTOBER = BIRTHDAY 🎉🎂
The 11th Marks 2 years of pouring pints for you lovely lot!
We had the pleasure of heading to @weekendprojectbrewco to brew a bitter just for the occasion!
Coming out the taps on our birthday, get down here to share it with us 🍻
#cask #caskisking #bitter #collaboration #collab #manchestercitycentre #manchestertrainstation
here’s to the weekend 🦆🌿🍄🍂🍁
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what a start to the month & our favourite season for walks, kicking around leaves & getting cosy at home or in our favourite pub
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in celebration of a couple of new releases & our new glass we’re giving away one with every order over £60 through our website (link in bio)
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click through & find a great selection of our latest beers including the last our our collab with @otsdr_space & our core range staples
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🪵🔥🌨️💨 cosy season awaits
