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tris bites | melbourne food

@trisbites

melbourne, usually cheap eats to exy bites 🩵- highlights 🧊- lowlights
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@tokyo_mottoOCT 2024- omurice is yummy, chicken karaage a bit dry but dipping in the curry hides it- salmon aburi donvery unassuming, amazingly cheap and exploding in flavour, everything is self served so there is zero interaction with the servers for all you introverts•••••••#japanese #japanesefoodinmelbourne #ramen #omurice #salmonaburidon #chickenkaraage #japanesecurry #cheapeats #cheapeatsinmelb #melbourne #melbfood
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🍴@tokyo_motto OCT 2024 🩵- omurice is yummy, chicken karaage a bit dry but dipping in the curry hides it 🩵- salmon aburi don very unassuming, amazingly cheap and exploding in flavour, everything is self served so there is zero interaction with the servers for all you introverts • • • • • • • #japanese #japanesefoodinmelbourne #ramen #omurice #salmonaburidon #chickenkaraage #japanesecurry #cheapeats #cheapeatsinmelb #melbourne #melbfood
155 17
1 year ago
@chiakimelbourneDEC 2024- salmon ochazuke @ hiru (daytime) so yummy everything in the set pairs perfectly, the salmon ochazuke @ yoru (nighttime) is more simpler but still good- pork belly dish was fun in texture and flavour- nanban karaage was giving burnt and staff was receptive to feedbackrecommend going in the day time and trying any of the ochazuke sets, probably can pass on their night time menu•••••••#ochazuke #japanese #onsenegg #karaage #melbourne #melbourneeats #melbeats #brunch #dinner #yoru #hiru #melbournefoodie #melbournefood #porkbelly #tataki #salmon
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🍴@chiakimelbourne DEC 2024 🩵- salmon ochazuke @ hiru (daytime) so yummy everything in the set pairs perfectly, the salmon ochazuke @ yoru (nighttime) is more simpler but still good 🩵- pork belly dish was fun in texture and flavour 🧊- nanban karaage was giving burnt and staff was receptive to feedback recommend going in the day time and trying any of the ochazuke sets, probably can pass on their night time menu • • • • • • • #ochazuke #japanese #onsenegg #karaage #melbourne #melbourneeats #melbeats #brunch #dinner #yoru #hiru #melbournefoodie #melbournefood #porkbelly #tataki #salmon
120 8
1 year ago
@sevenstar_pochaOCT 2024- cheesy egg roll, insane cheese pull and great sauce to egg ratio- tteokbuki, perfect shape and texture, and we appreciate how it wasn’t drowning in sauce- seafood kimchi jeon, super crispy edges are best- spicy noodles, yummy but could be more spicy- seven star budaejjigae bit salty and probably could have been spicieroriginally known for their raw marinated crab, their menu revamp leaves you wanting more, the menu is truely endless and our stomachs are not big enough to try them all•••••••#korean #latenightfeeds #tteokbuki #cheesy #eggroll #계란말이 #떡볶이 #부대찌개 #armystew#riceballs #coldnoodles #spicynoodles #비빔국수 #ramen #melbfood #melbfoodie #melbeats #melbournefood
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🍴@sevenstar_pocha OCT 2024 🩵- cheesy egg roll, insane cheese pull and great sauce to egg ratio 🩵- tteokbuki, perfect shape and texture, and we appreciate how it wasn’t drowning in sauce 🩵- seafood kimchi jeon, super crispy edges are best 🩵- spicy noodles, yummy but could be more spicy 🧊- seven star budaejjigae bit salty and probably could have been spicier originally known for their raw marinated crab, their menu revamp leaves you wanting more, the menu is truely endless and our stomachs are not big enough to try them all • • • • • • • #korean #latenightfeeds #tteokbuki #cheesy #eggroll #계란말이 #떡볶이 #부대찌개 #armystew#riceballs #coldnoodles #spicynoodles #비빔국수 #ramen #melbfood #melbfoodie #melbeats #melbournefood
124 5
1 year ago
@kissandtellmelbourneAPR 2026- salmon sashimi; crunchy chilli oil crisps with ponzu sauce is delicious- vietnamese braised pork; super tender, like it actually melts in your mouth- duck curry; listed as penang curry, but tastes like butter chicken with duck- coconut rice; we were anticipating coconut infused rice but it was coconut cream poured over rice, too wet and too sweet for a dinner sidemoody fusion restaurant, the tasting selection is such good value, a place to yap over food with good company•••••••#panasian #fusion #foodinmelbourne #foodie #melbournefood
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🍴@kissandtellmelbourne APR 2026 🩵- salmon sashimi; crunchy chilli oil crisps with ponzu sauce is delicious 🩵- vietnamese braised pork; super tender, like it actually melts in your mouth 🧊- duck curry; listed as penang curry, but tastes like butter chicken with duck 🧊- coconut rice; we were anticipating coconut infused rice but it was coconut cream poured over rice, too wet and too sweet for a dinner side moody fusion restaurant, the tasting selection is such good value, a place to yap over food with good company • • • • • • • #panasian #fusion #foodinmelbourne #foodie #melbournefood
13 0
1 day ago
@frenchie.melbAPR 2026- chicken meatballs with cordon bleu cheese- parmesan and truffle oil gnocchi- poached pear crumble with vanilla icecream- grilled duck breast in orange sauce- blue swimmer crab choux pastry- grilled lettuce heart with blue cheese sauceevery dish on the menu is $14 and designed to be shared, the staff recommend 3-4 dishes per person, as someone who wishes they could eat everything off the menu, it’s a good place to try a bit of everything but the dishes are a real hit or miss•••••••#french #foodinmelbourne #foodie #frenchie #melbournefood
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🍴@frenchie.melb APR 2026 🩵- chicken meatballs with cordon bleu cheese 🩵- parmesan and truffle oil gnocchi 🩵- poached pear crumble with vanilla icecream 🧊- grilled duck breast in orange sauce 🧊- blue swimmer crab choux pastry 🧊- grilled lettuce heart with blue cheese sauce every dish on the menu is $14 and designed to be shared, the staff recommend 3-4 dishes per person, as someone who wishes they could eat everything off the menu, it’s a good place to try a bit of everything but the dishes are a real hit or miss • • • • • • • #french #foodinmelbourne #foodie #frenchie #melbournefood
18 3
8 days ago
@seoultiger1988APR 2026- prawn burger; prawn patty is crisp on the outside with juicy prawn pieces on the inside, wasabi mayo and tartare sauce goes perfectly- 1988 double cheeseburger; juicy and tender bulgogi beef patties with classic burger inclusions- lemon cheesecake cold brew; the creamiest icecream and perfect swirl, mix in for the perfect combohonestly best burger place we’ve been to in a while that we had zero lowlights, everything was yummy and we highly recommend; it does not taste like american style burgers so come in with an open mind and be blown away by just how different a ‘burger’ can taste•••••••#korean #burgers #coldbrew #cheeseburger #foodinmelbourne
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🍴@seoultiger1988 APR 2026 🩵- prawn burger; prawn patty is crisp on the outside with juicy prawn pieces on the inside, wasabi mayo and tartare sauce goes perfectly 🩵- 1988 double cheeseburger; juicy and tender bulgogi beef patties with classic burger inclusions 🩵- lemon cheesecake cold brew; the creamiest icecream and perfect swirl, mix in for the perfect combo honestly best burger place we’ve been to in a while that we had zero lowlights, everything was yummy and we highly recommend; it does not taste like american style burgers so come in with an open mind and be blown away by just how different a ‘burger’ can taste • • • • • • • #korean #burgers #coldbrew #cheeseburger #foodinmelbourne
25 4
17 days ago
@towa_melbAPR 2026- oolong financier w macadamia praline and tofu cream, perfectly not too heavy and not too sweet with an ooey gooey centre- burnt haze, iced lapsang souchong red tea w brown butter foam and shaved roasted macadamia, dare i say an improved version of the mont blanc- hot tie guan yin latte, while this was good, it just tasted like hojicha so there was less of a wow factor compared to the other drinkdessert pop up where each item incorporates a different tea so you can enjoy tea flavours in each bite, there are also some savoury options too; note, there is long wait time between ordering and receiving the items•••••••#dessert #hightea #melbournefood #foodie #dessertpopup
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🍴@towa_melb APR 2026 🩵- oolong financier w macadamia praline and tofu cream, perfectly not too heavy and not too sweet with an ooey gooey centre 🩵- burnt haze, iced lapsang souchong red tea w brown butter foam and shaved roasted macadamia, dare i say an improved version of the mont blanc 🧊- hot tie guan yin latte, while this was good, it just tasted like hojicha so there was less of a wow factor compared to the other drink dessert pop up where each item incorporates a different tea so you can enjoy tea flavours in each bite, there are also some savoury options too; note, there is long wait time between ordering and receiving the items • • • • • • • #dessert #hightea #melbournefood #foodie #dessertpopup
21 0
29 days ago
@luibossbrunswickAPR 2026- kimchi cheese fries, saucy with an insane cheese pull- tteokbokki with glass noodles, anything with a chewy texture is a win in my bookscasual eatery located on the busy food strip of brunswick, for a classic snack item, it made us surprisingly very full•••••••#korean #casualeats #foodinmelbourne #foodie #ricecakes
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🍴@luibossbrunswick APR 2026 🩵- kimchi cheese fries, saucy with an insane cheese pull 🩵- tteokbokki with glass noodles, anything with a chewy texture is a win in my books casual eatery located on the busy food strip of brunswick, for a classic snack item, it made us surprisingly very full • • • • • • • #korean #casualeats #foodinmelbourne #foodie #ricecakes
23 1
1 month ago
@dolanuyghurcuisineMAR 2026- beef in black pepper sauce, reminded us of a classic chinese dish but make it uyghur, rich in sauciness- beef pastry, fun form factor but tasted a tad too doughyfirst time trying uyghur cuisine, lowkey restaurant, good spot for casual eats•••••••#uyghur #melbournefood #foodinmelbourne #foodie #casualeats
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🍴@dolanuyghurcuisine MAR 2026 🩵- beef in black pepper sauce, reminded us of a classic chinese dish but make it uyghur, rich in sauciness 🧊- beef pastry, fun form factor but tasted a tad too doughy first time trying uyghur cuisine, lowkey restaurant, good spot for casual eats • • • • • • • #uyghur #melbournefood #foodinmelbourne #foodie #casualeats
17 2
1 month ago
@tanukiya_melbourneMAR 2026- kamaage udon set with tempura, i love dipping noodles into deep, concentrated broth and love the customisation element of making the broth to your liking with extra condiments and toppings- karaage chicken, tastes a little differently to other karaage chicken we’ve had in the past but I actually like that they have a different flavour profile and twist to a classic chicken side- the smoky tea, this is a bit of an acquired taste but it felt like I was drinking what charcoal smells likethis restaurant specialises in one thing, and one thing only, and that is, amazing udon; choice of hot and cold noodles, and choice of side•••••••#japanese #udon #melbournefood #melbfood #tempura
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🍴@tanukiya_melbourne MAR 2026 🩵- kamaage udon set with tempura, i love dipping noodles into deep, concentrated broth and love the customisation element of making the broth to your liking with extra condiments and toppings 🩵- karaage chicken, tastes a little differently to other karaage chicken we’ve had in the past but I actually like that they have a different flavour profile and twist to a classic chicken side 🧊- the smoky tea, this is a bit of an acquired taste but it felt like I was drinking what charcoal smells like this restaurant specialises in one thing, and one thing only, and that is, amazing udon; choice of hot and cold noodles, and choice of side • • • • • • • #japanese #udon #melbournefood #melbfood #tempura
45 0
2 months ago
@serai.melbourneMAR 2026- kare kare hash brown, yummy, no notes- cabbage steak, so tender and flavourful, caught us by surprise at how tasty it was- selat lumpia smoked pineapple and caviar, really tangy and refreshing, nice crunch from the shell- tosilog clay pot rice, seasoned crispy clay pot rice with duck yolk, a side that is basically a whole meal on its own- squid, really tender but super salty, would have been good to have the rice with this but it wasn’t a main- lime pandan mocktail, too lime cordial forward, my friend said it reminded her of school campfilipino food with a twist, the ‘feed me’ menu left us feeling so full we had to crawl out of the restaurant, almost no wait time between dishes, staff also super friendly•••••••#filipino #melbournefood #grilled #smoked #foodie
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🍴@serai.melbourne MAR 2026 🩵- kare kare hash brown, yummy, no notes 🩵- cabbage steak, so tender and flavourful, caught us by surprise at how tasty it was 🩵- selat lumpia smoked pineapple and caviar, really tangy and refreshing, nice crunch from the shell 🩵- tosilog clay pot rice, seasoned crispy clay pot rice with duck yolk, a side that is basically a whole meal on its own 🧊- squid, really tender but super salty, would have been good to have the rice with this but it wasn’t a main 🧊- lime pandan mocktail, too lime cordial forward, my friend said it reminded her of school camp filipino food with a twist, the ‘feed me’ menu left us feeling so full we had to crawl out of the restaurant, almost no wait time between dishes, staff also super friendly • • • • • • • #filipino #melbournefood #grilled #smoked #foodie
55 1
2 months ago
@boonchoouFEB 2026- khao soi, we highly recommend this dish, the crunchy noodle topping added great texture and the coconut curry was so flavourful- kanom jeeb tom, boiled chicken and prawn dumplings in a sweet dark soy sauce, super interesting to have dumplings in sweet sticky sauce- khao grapao gai sup, although yummy, this fried rice was soooo spicy and we’re two girls who enjoy 2x buldak level spice, spice is customisable though so defs listen out for the warninga vibey twist on thai dishes in a small lane off china town with bustling atmosphere and an unexpected fire show in the kitchen•••••••#thai #khaosoi #melbourne #foodinmelbourne #foodie
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🍴@boonchoou FEB 2026 🩵- khao soi, we highly recommend this dish, the crunchy noodle topping added great texture and the coconut curry was so flavourful 🩵- kanom jeeb tom, boiled chicken and prawn dumplings in a sweet dark soy sauce, super interesting to have dumplings in sweet sticky sauce 🧊- khao grapao gai sup, although yummy, this fried rice was soooo spicy and we’re two girls who enjoy 2x buldak level spice, spice is customisable though so defs listen out for the warning a vibey twist on thai dishes in a small lane off china town with bustling atmosphere and an unexpected fire show in the kitchen • • • • • • • #thai #khaosoi #melbourne #foodinmelbourne #foodie
59 0
2 months ago
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