Love bubbles? Us too! So we’re having a sparkling wine tasting with the team from @ferraritrento on Thursday 5/14 in the Bacaro area.
🎟️$44.45 per person (includes tax + grat)
📍SRV Bacaro Standing Room Only
📆 Thursday 5/14
⏰ 5:30-7pm
🍷Tastes of 4 wines and lite snacks
🔗 Link in bio to book your ticket
@matt_ostheimer teaching the team how to properly open a wheel of Parmesan. This long honored tradition of using small almond shaped knives to split the cheeses preserves the granular texture of the aged cheese. 🧀😋
Spring calls for something special. 🌿 Celebrate Easter with a special brunch at SRV on Sunday, April 5th. Featuring a prix-fixe brunch bringing together Italian favorites and classic brunch staples. 3 courses, $55pp, 11AM–2PM, prix-fixe only. À la carte available for kids. Grab your people and come hungry. 🍳 Link in bio to book your table.
Team bonding and creative ideation? The Marshmallow challenge has all of that. Pre-meal last week with FOH + BOH - we love to see it. Plus who doesn’t love to watch people try to make towers out of dried spaghetti, it feel so Italian 🇮🇹🍝
A bittersweet day where we say thank you and goodbye to one of our most kind and positive chefs, Deondre. Deondre started with us 5 years ago as a line cook, grew to a Jr Sous Chef at SRV, then joined the opening team at Baleia as a Sous Chef, and then came back home to take on a Sous role at SRV when we needed him most.
Deondre has been the embodiment of champion and cheerleader for his team. An attitude of YES even when we’re asking him to do ridiculous things like make social media videos. His work ethic, drive, and all around good vibes have demonstrated time and time again how wonderful working in this industry can be when we have positive leaders.
We’ll miss you and all your punk pop/metal music love Chef. Wishing you all the best on your next adventure- can’t wait to come cheer you on and see what you do in the furture!
(Song inspired by @ted_hawk_ )
The snow might finally be melted but Charlie’s spirit never will be.
Nice way to cool down after a long shift @charliem513 😂 thank goodness for these nice days pulling us towards summer!
Shout out to our favorite truck always ready to cart the goods around @tonitonytom
SHE’S BACK! One of our favorite elements of SRV was always the Bacaro area where you would watch Cicchetti bites be made right infront of you. In Covid we had to take it away to be in compliance with health guidelines and it just didn’t come back. But we decided this year, 10 years into SRV, we have to get back to our roots and bring back the Cicchetti vibes.
Welcome back to our favorite little interactive station! Come by for a drink and a snack to see some of our lovely cooks in action. 🍷🫒
LFG!!! Not only are we stoked it’s game day but we’re closed today 2/8 for a staff party to celebrate our team before the big game!
We’ll be back in action for regular hours on Monday 2/9. Go Pats! Go Bad Bunny!
@matt_ostheimer and @khoeck_ how did y’all get so close to the field?
