Daanngg Oregon you are THIRSTY!
We are so lucky to have a distribution partner who picks up our beer the same day it’s packaged. We ❤️ you @dayonepdx !
Out in Chicago, who would be down for some tavern style pizza at @rusebrewingcrustcollective ? Thanks for all of the amazing insight on this delicious pies @nachosandlager !
Hey! We put another new pizza on the menu down at SE! This is one of the ORIGINAL pizzas from the Waterfront Crust Collective and it’s still one of our best sellers up there.
The Turnpike
Mozzarella, red sauce, mama lil’s peppers, fennel sausage & rosemary ricotta.
Also, the taplist is looking 🔥🔥🔥!!
Sound the alarms! 🚨 This may be the best sandwich I’ve had all year.
I expected it to be good, but “The Hot Mic” completely blew me away. House-made bread, three Italian cured meats, provolone, pepper relish, roasted garlic aioli... toasted to perfection.
They sell out regularly, so I know I’m not the only one obsessed.
Find “The Hot Mic” and more at @rusebrewingcrustcollective and @rusebrewing .
Hit follow for more local finds and come with me on the next adventure!
#PDXeats #VancouverWA #PNWfoodie #SWWashington #RoseCityEats
Crazy last couple weeks. First time judging the beer awards, getting some lil’ tanks swapped out for bigger ones, snagging a couple medals and celebrating at the slammer with the whole dang bar. Oregon beer fuckin’ rules. Stole a few photos from @craftbeerscribe thanks bud!
**SLABTOWN LOCATION ONLY**
PIZZA WEEK!!!! Monday April 20th
Chef Dino got a little too baked this time…
🔥💨ONE HIT WONDER 💨🔥
Mozzarella, brick cheddar, sweet corn, green chili, crema Mexicana, flamin’ hot cheetos, lime pickled onion, cilantro
@portlandmercury@everoutportland@rusebrewing
You voted and we tallied!
The winner from 8 IPAs is......
RUSE - WOLVES IN THE RAIN 🐺 🍻🏆
Go Brianna for picking the best IPA for our blind IPA taste off.
Come enjoy a pint and celebrate with us!
Better luck next year PublicHouse 😉
Four New Cans Today at 3pm!!
All Things Between- A super zippy Pale Ale featuring New Zealand Cascade. 5.4% ABV
Alter of Light- Premium Czech Pale Lager. 5% ABV
Embassy of the Living- Hazy IPA dry-hopped with El Dorado and Galaxy. 6.8% ABV
Ghost Coast- WCIPA dry-hopped exclusively with Citra. 7.2% ABV.
It’s been a while since we’ve posted about a new smoothie beer… But hey, it’s our 50th volume of it so let’s give it its 5 seconds of fame.
🥥🍍🍌Fluorescent Farm Vol. 50
Coconut, Banana and Pineapple
Our first annual Spring Fling market starts at noon today! We’ve got the vinyl spinning, tattoos and a bunch of really great artists showcasing what they make!
Come eat some @rusebrewingcrustcollective Detroit style pizza and sip some tasty brewskis.
The big windows are open and it’s feeling sunny and breezy in the taproom!
Good news everyone! We are rolling our @rusebrewingcrustcollective pop-up tomorrow (Monday) from 3-8pm! (or sold out).
We will do our best to make the pop-up on Monday’s a permanent thing if y’all show up and get us in the weeds!!
New Cans today at 3pm!
The Talented Mr. Ripley
This hazy IPA was hopped with sooooo much Riwaka, Citra and Simcoe. Our yearly collaboration with our friends @cellarmakerbrewing . 7.3% ABV
Mirror Maker
West Coast IPA featuring Strata and Mosaic. 7%ABV
Both these batches are tasting 🔥🔥🔥🔥🔥🔥🔥🔥🔥
New Pizza time!!
Available today at both @rusebrewingcrustcollective locations and next week at the brewery!
Chef Dino has done it again, this pie is seriously
🔥🔥🔥🔥!
Psychic Type- vodka sauce, basil pesto, chili crisp, rosemary ricotta, mozzarella, pecorino.
