As the year comes to an end, it’s time for our team to enjoy the winter holidays ❄️
We would like to thank our guests, friends, and colleagues for your wonderful support throughout the year.
We will reopen on January 7 and look forward to welcoming you then.
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Meet our sweet Sous Chef of the pastry section, Chiara, from Italy.
She’s currently at home enjoying this special moment as she awaits her baby—and we can’t wait to have her back with us.
