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Q Le BAKER

@qlebaker

🍞 Artisanal Bakery | Freshly Baked Goods Tue, Thu, Fri, Sat: 7:30 AM - 4:00 PM Sun: 8:00 AM - 4:00 PM Mon & Wed: Closed
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Weeks posts
Khanh Ong teaches us a dinner party begins at the market, not in the kitchen. The chef took us through Prahran Market to source meat, fish, cheese, and produce for the night to come. Khanh trusts each vendors knowledge as much as his own and it is clear that they are in pursuit of one thing: to eat well. Khanh Ong: @khanhong Pino’s Prahran Market: @pinosprahranmarket Maker & Monger: @makerandmonger Portside: @portside.melbourne G.McBean Family Butcher: @gmcbeanfamilybutcher Q Le Baker: @qlebaker
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2 days ago
Introducing: The French Toast Bar 🍞 This weekend, we’re elevating a classic. Experience our Shokupan—soaked in a rich vanilla and cinnamon egg wash, then seared to golden perfection. Visit the bar and select from one of our three signature toppings: ‱ The Classic Finished with our house-made toasted croissant whipped butter and Maple Syrup ‱ The B & B (Banana & Bacon Duo) The perfect salty-sweet balance of crispy bacon, freshly sliced bananas and maple syrup ‱ Mixed Berry & Orange Mascarpone Bright and creamy, topped with orange mascarpone, house-made berry compote & a drizzle of maple syrup When: This weekend, Saturday 16 & Sunday 17 May Where: Exclusively at the French Toast Bar It’s French toast, done the Q way. #melbourne #frenchtoast #prahranmarket #bakery
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4 days ago
Did you know all these little extras are tucked inside the box? ✹ From the local Backyard Honey and Bonne Maman jam to those perfectly wrapped toasted butter croissants, honey dipper, and butter knife—it’s all in the details. One of our pastry chefs is not only talented in the kitchen but also has amazing artistic skills! Each box comes with a menu card featuring this beautiful hand-drawn illustration on the front. Remember to pre-order your Mother’s Day High Tea box for collection this weekend, Saturday the 9th or Sunday the 10th. Available to pre-order via the link in bio. Spoil your mum or a special mother figure in your life! 🌾 #prahranmarket #bakery #melbourne
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11 days ago
Treat your mum or mother figure this Mother’s Day! 🌾 Gift her a high-tea-inspired box featuring a variety of sweet and savoury options—from traditional classics to elegant petit fours. Make her day one to remember. The box includes: Plain Croissant & Pain au Chocolat Club Sandwiches Plain Scones Mini Sausage Rolls Mille-Feuille CrĂšme BrĂ»lĂ©e Choux Lychee Mandarin Éclair Lemon Cupcake Bonne Maman Strawberry Jam Honey Jar House-made Toasted Croissant Whipped Butter T2 Teabags Mini Honey Dipper & Butter Knife Price per box: $55 ✹ Pre-order now for pick-up Saturday, May 9 or Sunday, May 10. Link in bio to order! #prahranmarket #melbourne #mothersday #hightea #bakery
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13 days ago
XANT BAR: Final Weekend This is your last chance to experience our XANT Bar. To celebrate the past few weeks, we’re finishing strong with a lineup of special menu items: SEA SALT & HONEY CARAMELISED XANT Caramelised croissant filled with @backyardhoney crùme diplomate, finished with flaky sea salt. MIXED BERRY BOSTOCK Almond frangipane topped with toasted almonds, mixed berry compote, whipped cream, and fresh berries. BANOFFEE CROFFLE Served with whipped cream (or add on ice cream), caramelised banana, chocolate shavings, and salted caramel sauce. Our Scrambled Eggs & Parmesan XANT will also be available. Join us this weekend. #prahranmarket #melbourne #croissant #bakery
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17 days ago
If you haven’t popped into see us recently, here’s something to persuade you! Come try our new tart, Burnt Honey & Peach. A buttery base, baked burnt honey custard with peach compote layered on top. Crushed pistachio nuts to give it that earthy flavour. Available on the weekends. Got a gathering coming up, bring this show stopper. #prahran #whatsonmelbourne #tart #bakery
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23 days ago
Craving a sweet treat? We’ve got you covered! Our Passionfruit Cheesecake Danish is a delightful combination of light cheesecake and tangy passionfruit compote. It’s creamy and bursting with flavour. Available from tomorrow, Thursday 23rd April, in-store and online. #prahranmarket #melbourne #pastry #cheesecake
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26 days ago
New savoury danish alert: Corn Cheese Bacon đŸŒœđŸ„“ Filled with cheddar bĂ©chamel, sautĂ©ed corn and bacon, Parmesan cheese and fresh parsley! Beautifully balanced flavours with each mouthful. Available starting this Thursday 23 April. #prahranmarket #bakery #pastry
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27 days ago
Say hello to our Mac ‘n’ Cheese Croissant & Mac ‘n’ Cheese Jaffle. Filled with our rich, house-made mac ‘n’ cheese and finished with toasted bacon panko crumb, aged vintage cheddar, fresh chives, and a touch of flaky sea salt. Hearty. Indulgent. Unapologetically excessive. Available from tonight at @prahranmarket Fleetwood Mac ‘n’ Cheese event, with limited numbers available over this weekend in store from ‘The XANT BAR’. Don’t say we didn’t warn you, it’s dangerously good. #melbourne #prahranmarket #bakery #fleetwoodmac #macandcheese
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1 month ago
Salted Caramel Cheesecake - a limited item for this weekend! This classic creamy vanilla filling layered on a buttery biscuit base and is generously drizzled with house-made salted caramel sauce and salted caramel popcorn. It’s your favourite flavour with a delightful popping twist. Available starting tomorrow night, Friday 17 April, Fleetwood Mac & Cheese @prahranmarket event, until Sunday 19 April. Be sure to RSVP using the link below đŸ‘‡đŸ» .au/e/fleetwood-mac-n-cheese-at-prahran-market-tickets-1986859901450?aff=oddtdtcreator Keep your eyes peeled for more Mac ‘n’ Cheese 🧀 tomorrow morning #prahranmarket #melbourne #bakery
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1 month ago
Xant BAR this weekend đŸ„ đŸ„šScrambled eggs, Grana Padano parmesan cheese and the option of G McBean free range ham đŸ„©Wagyu MB6+ brisket pastrami, sauerkraut & Swiss cheese Reuben style Featuring free range Otways ham and full blooded wagyu MB6 + pastrami proudly sourced from our favourite butcher @gmcbeanfamilybutcher .
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1 month ago
The Bar is here to stay! Following the great feedback from our Easter HxB BAR, we’re back this month of April with the Xant BAR. Expect buttery, flaky toasted croissants with rotating flavors throughout the month of April. This week, in collaboration with @gmcbeanfamilybutcher , we’re serving: 🍳Soft scrambled eggs with grated parmesan and the option of Gary’s free range leg ham đŸ„©Wagyu MB6+ brisket pastrami , sauerkraut and Swiss cheese Reuben croissant
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1 month ago