Pretty Sweet

香蕉拖肥批供應時間 🍌✨ 星期一：6pm 至賣完 星期二至日：2pm 至賣完 Banoffee Pie Availability 🍌✨ Mon: 6pm til sold out Tue-Sun: 2pm til sold out #prettysweethk #prettysweetbanoffee

大家對 Pretty Sweet Banoffee Pie 嘅熱愛實在係超出咗我哋嘅想像 🥰 呢兩日好多謝每一位嚟過嘅朋友，同埋要向白行一趟、空手而回嘅你哋講聲唔好意思🙇‍♀️早前生產線係有少少追唔上大家嘅喜愛🫶 好消息： 聽日22/4 星期三下晝 2 點，Banoffee 強勢回歸 🍌✨ 另外仲有我哋低調但一啲都唔遜色嘅焦糖布丁，堅定咁等你嚟食🍮 每日限量製作，唔想嚟到又賣晒記得早啲嚟 @boundkowloon 啦🤗🥧 Everyone wanted Pretty Sweet’s Banoffee Pie more than we thought 🥰 Huge thanks to everyone who showed up—and a sincere sorry to those who left empty-handed. We couldn’t keep up with the love, yet.🫶 Good news: Banoffee pies are back tomorrow 22/4 Wed at 2pm. 🍌✨ Limited slices are available @boundkowloon each day. Come early if you want to avoid a pie-less visit! 🤗🥧 #prettysweethk #prettysweetbanoffee

⌔ 叮叮叮叮🔔✨ ⌔ 日式焦糖布丁🍮✨ 布丁用料差唔多，主要係蛋、奶同糖。但唔同配方製作嘅布丁風味迥異，有啲蛋味濃啲，有啲牛奶味偏重，仲有唔同味道如茶味、朱古力味等等。口感方面有人鍾意嫩滑綿密，有人鍾意昭和風口感紮實啲，又有人全部都鍾意⋯⋯ Pretty Sweet 嘅布丁口感就偏向軟滑綿密，雲呢拿、蛋奶味同微苦嘅焦糖平衡得恰到好處⋯⋯ 即將推出😋 Japanese Pudding🍮✨ While the core ingredients of any pudding remain simple—eggs, milk, and sugar—it is the precise balance and quality of these elements that defines a truly exceptional pudding. Variations in recipe yield distinct sensory profiles: some highlight a rich egg flavour, while others feature a pronounced creaminess, not to mention infusions such as teas, chocolate, etc. Texture, too, is a matter of personal preference, ranging from creamy, velvety to the more classic Showa firmness. Pretty Sweet’s puddings exemplify a rich, creamy texture. They’re meticulously balanced where vanilla and the richness of custard are elegantly complemented by a note of bitter caramel, achieving a sophisticated depth of flavour. Arriving Soon. 📍界限街坊 Bound 太子界限街 32 號 32 Boundary Street, Prince Edward #prettysweethk #hkcafe #cafepopup #prettysweetcafe #japanesepudding #caramelpudding

父母節特別版香蕉拖肥批🌷🍌✨ 7” 5-6人份 $398 5-6月份有售 歡迎 DM、Whatsapp 或親臨 @boundkowloon 訂購 Parents' Day Special Banoffee Pie 🌷🍌✨ 7” 5-6 portions $398 Available throughout May & June Please DM to order or order in person at @boundkowloon #prettysweethk #prettysweetbanoffee

如果你係BOUND常客，你應該已經試過，亦知道我哋嘅長駐甜品部 @prettysweethk 嘅甜品有幾好味，無需多介紹。但係當有人吹到咩「香港最好食嘅banoffee pie」，咁謙虛嘅我哋就覺得要搵多啲人嚟食評吓理咁先夠公信力。「💪我叫你試吓呀～！」

恭喜發財🎊🧧Pretty Sweet 用馬卡龍同大家拜年🥳祝大家龍馬精神、身體健康、心想事成、財源滾滾🩷✨ Pretty Sweet wishes you a sweet year of the horse, good health and good fortune 🎊🥳🧧

不經不覺同 @boundkowloon 嘅 pop up collab 嚟緊已經係第 5 個月！一開始嘅 pop up project 已經悄悄地紮咗根喺度⋯⋯ 有賴 Bound 嘅全 team 人配合同幫助，令到 Pretty Sweet 嘅甜品可以以新形式去俾更多人試到👼 過去幾個月我哋一齊研發過唔少甜品，有啲推出咗，有啲充滿潛力但未 ready。多謝客人們唔吝嗇咁去俾意見或讚美，it means so much。嚟緊我哋會繼續喺呢個地方製作更多新款高質嘅甜品，希望你哋會（再）嚟試下。散水餅方面，我哋依然會接件數不太多嘅訂單，如有需要可 whatsapp 我哋查詢🧚 另外，我哋 2 月 1 號起會稍作休息，之後就會帶埋全新甜品回歸🏂 敬請留意 IG 公佈最新消息🎊 味噌焦糖脆脆蛋糕極有可能做埋 1 月就暫停，把握機會嚟試下佢啦～ 最後，better late than never, Happy New Year! 甜品供應時間：星期一至日，from 1pm til late，每日售完即止 📍界限街坊 Bound 太子界限街 32 號 32 Boundary Street, Prince Edward ▪️▪️▪️ 1. Yuzu Honey Crepes w/ lime meringue cookies 2. Pistachio Raspberry Tart 3. Pancakes 4. Cheese Bagel 5. Groundberry Cheese Tart 6. Pudding 7. Pavlova w/ cherry compote 8. Pumpkin Crème Brûlée 9-10. Apple Pie, w/ vanilla icecream 11. Kimchi Cheddar Scone 12. Pineapple Puff w/ yuzu meringue cookies 13. Black Forest Charlotte 14. Caneles 15. OG Bear Puffs 16. Beary Puff 17. Brownie Cheesecake 18. Black Forest Whole Cake 19. Banana Upside-down Cake 20. Pistachio Raspberry Tart #prettysweethk #hkcafe #cafepopup #prettysweetcafe

Cocolove x pretty sweet = $388 must buy ! 聖誕節Cocolove 與pretty sweet 拖手成為甜蜜禮物 有小花園可以充滿氣氛感地影好多靚相仲有兩個好好味既布甸可以一齊分享! Christmas set 包括: 1.cocolove 聖誕小花園 (有兩色餐巾選擇!) 2.pretty sweet 原味焦糖布甸 3.pretty sweet 自家製士多啤梨果醬布甸 多謝bound @boundkowloon 借出場地俾我哋影相(⁎⁍̴̛ᴗ⁍̴̛⁎) btw 聖誕24 25號，唔知去邊都可以去bound飲個咖啡食Pretty sweet嘅布甸，平日佢哋仲有好味嘅蛋糕，售完即止㗎( ´▽｀)

Cocolove x pretty sweet = $388 must buy ! 聖誕節Cocolove 與pretty sweet 拖手成為甜蜜禮物 有小花園可以充滿氣氛感地影好多靚相仲有兩個好好味既布甸可以一齊分享! Christmas set 包括: 1.cocolove 聖誕小花園 (有兩色餐巾選擇!) 2.pretty sweet 原味焦糖布甸 3.pretty sweet 自家製士多啤梨果醬布甸 多謝bound @boundkowloon 借出場地俾我哋影相(⁎⁍̴̛ᴗ⁍̴̛⁎) btw 聖誕24 25號，唔知去邊都可以去bound飲個咖啡食Pretty sweet嘅布甸，平日佢哋仲有好味嘅蛋糕，售完即止㗎( ´▽｀)

⌔ 𝙲𝚑𝚛𝚒𝚜𝚝𝚖𝚊𝚜 𝚂𝚙𝚎𝚌𝚒𝚊𝚕 ⌔ 雲呢拿吉士同士多啤梨，又係天造地設嘅一對💞 自家煮製微酸士多啤梨醬啖啖果肉，加上口感軟滑綿密嘅雲呢拿布丁 即日起喺 @boundkowloon 都有得食 🍓✨ Custard and strawberries, another match made in heaven 💞 Homemade strawberry jam with vanilla custard pudding. Available at @boundkowloon today onwards 🍓✨ 📍界限街坊 Bound 太子界限街 32 號 32 Boundary Street, Prince Edward #prettysweethk #hkcafe #cafepopup #prettysweetcafe #japanesepudding #strawberrylpudding

⌔ 𝙽 𝙴 𝚆 𝙼 𝙴 𝙽 𝚄 ⌔ 海鹽焦糖就食得多，今次我哋就用日本味噌煮焦糖去提升味道層次。未必會食得到係味噌味，而少少苦嘅焦糖咀嚼下竟然有啲咖啡嘅 after taste；再嗒下又食到陣特別嘅咸味🙂‍↕️ 配搭鬆軟濕潤嘅蛋白蛋糕、輕盈味噌忌廉同焦糖脆脆⋯⋯ 嗯 ⋯⋯🤌 總之快啲嚟試下啦～😋 味噌焦糖脆脆蛋糕 ｡ 蛋白蛋糕、味噌忌廉、味噌焦糖、焦糖脆脆 Inspired by sea salt caramel, this time we made caramel using miso. The subtle savoury note of the miso beautifully complicates the sweetness in the caramel, creating a sophisticated flavour profile. Come try this cake, which is a perfect harmony of textures of flavours. Miso Caramel Crunch Cake ｡ angel food cake, miso whipped cream, miso caramel, honeycomb toffee 📍界限街坊 Bound 太子界限街 32 號 32 Boundary Street, Prince Edward #prettysweethk #hkcafe #cafepopup #prettysweetcafe #misocaramelcake

⌔ 𝙽 𝙴 𝚆 𝙼 𝙴 𝙽 𝚄 ⌔ 新甜品嚟喇😋 首先介紹下呢款朱古力脆脆夾心曲奇；甘立許以 70% 可可含量嘅比利時朱古力製成，味道濃郁🍫 自家製紅桑子醬微酸少甜，平衡返牛油曲奇同朱古力餡嘅濃厚乳脂🤤最後有朱古力脆脆再為呢款甜品錦上添花✨ 朱古力脆脆夾心曲奇 ｡ 朱古力曲奇、朱古力甘立許（使用 70% 可可含量朱古力）、朱古力脆脆、紅桑子醬、可可碎 This sophisticated sandwich cookie features a rich ganache made with 70% cocoa Belgian dark chocolate. The intensity of the chocolate is balanced by a subtly tart, house-made raspberry jam, which cuts through the richness of the butter cookie and creamy ganache. For added texture, the dessert is finished with chocolate crunchies, providing a delightful crunch that enhances the overall experience. Berry Chocolate Cookie ｡ chocolate sable cookies, chocolate ganache(70% cacao), chocolate crunchies, raspberry jam, cacao nibs 📍界限街坊 Bound 太子界限街 32 號 32 Boundary Street, Prince Edward #prettysweethk #hkcafe #cafepopup #prettysweetcafe