PRODUCT IDENTIFICATION — COFFEE CAN
FRINSA MANIS #4 [96H EXTENDED FERMENTATION]
INTENDED USE: FILTER BREWING
NET WEIGHT: 200 g (7.05 oz)
SENSORY INDICATORS (NON-EXHAUSTIVE): GUAVA · PINK GRAPEFRUIT · RICE WINE · WHITE GRAPE
ORIGIN DECLARATION: INDONESIA — WEST JAVA
ALTITUDE: ~1400 m
PROCESS SPECIFICATION: EXTENDED NATURAL (96H FERMENTATION)
PRODUCER IDENTIFICATION: FRINSA ESTATE
VARIETAL CLASSIFICATION: BOURBON · ANDUNG SARI · SIGARAR UTANG · ATENG
Flavor perception may vary depending on preparation variables including grind size, water composition, and extraction parameters.
Data provided for identification and traceability purposes only.
AVAILABLE VIA OFFICIAL ONLINE CHANNELS AND SELECTED PEOPLE POSSESSION DISTRIBUTORS WORLDWIDE.
PRODUCT IDENTIFICATION — COFFEE CAN
YUNLAN ESTATE
PURPLE TYPICA — NATUREL
INTENDED USE: OMNI BREWING
NET WEIGHT: 200 g (7.05 oz)
SENSORY INDICATORS (NON-EXHAUSTIVE): GRAPE·BANANA·GREENGAGE·VANILLA
ORIGIN DECLARATION: CHINA — YUNNAN (YUNLAN ESTATE)
PROCESS SPECIFICATION: NATURAL
PRODUCER IDENTIFICATION: YUNLAN ESTATE
VARIETAL CLASSIFICATION: PURPLE TYPICA
Flavor perception may vary depending on preparation variables including grind size, water composition, and extraction parameters. Sensory data not standardized across all brewing protocols.
Data provided for identification and traceability purposes only.
AVAILABLE VIA OFFICIAL ONLINE CHANNELS AND SELECTED PEOPLE POSSESSION DISTRIBUTORS WORLDWIDE.
PRODUCT ID: INDUSTRIAL SUPPLY SERIES
Is our new colour-coded can release.
Three coffees from Finca Zarza and Finca Anaya, selected for their clarity, intensity, and character.
A graphic system designed to hold coffees we intend to keep in close rotation.
Available now.
The identity of the soil speaks for itself
We stripped everything back until only the note remains to create « Essential Standards » a study in terroir where the ritual is as pure as the origin. No noise and no distractions just a single word to guide you.
Peach, Berries, Hazelnut or Tropical
The collection is live
Don’t overthink it..
PRODUCT IDENTIFICATION — COFFEE CAN
URAGA [SuperNatural]
INTENDED USE: FILTER BREWING
NET WEIGHT: 200 g (7.05 oz)
SENSORY INDICATORS (NON-EXHAUSTIVE): Guava · Marigold · Candied Orange
ORIGIN DECLARATION: ETHIOPIA — Uraga, Guji
ALTITUDE RANGE: 1925–1945 m
PROCESS SPECIFICATION: SuperNatural
PRODUCER IDENTIFICATION: Project Origin & Uraga Washing Station
VARIETAL CLASSIFICATION: Heirloom
Flavor perception may vary depending on preparation variables including grind size, water composition, and extraction parameters. Sensory data provided for reference and traceability purposes only.
AVAILABLE VIA OFFICIAL ONLINE CHANNELS AND SELECTED PEOPLE POSSESSION DISTRIBUTORS WORLDWIDE.
PRODUCT IDENTIFICATION — COFFEE CAN
YAYE [Anaerobic]
INTENDED USE: FILTER BREWING
NET WEIGHT: 200 g (7.05 oz)
SENSORY INDICATORS (NON-EXHAUSTIVE): Candied Orange · Grapefruit · Pineapple · Chocolate
ORIGIN DECLARATION: ETHIOPIA — Sidama, Arbegona
ALTITUDE RANGE: 2000–2300 m
PROCESS SPECIFICATION: ANAEROBIC NATURAL
PRODUCER IDENTIFICATION: Yaye Washing Station
VARIETAL CLASSIFICATION: 74158
Flavor perception may vary depending on preparation variables including grind size, water composition, and extraction parameters.
Sensory data provided for reference and traceability purposes only.
Slide 5 📷 : @clementharpillard
AVAILABLE VIA OFFICIAL ONLINE CHANNELS AND SELECTED PEOPLE POSSESSION DISTRIBUTORS WORLDWIDE.
PRODUCT IDENTIFICATION — COFFEE CAN
LERIDA
INTENDED USE: FILTER BREWING
NET WEIGHT: 100 g (3.5 oz)
SENSORY INDICATORS (NON-EXHAUSTIVE): Nectarine · Jasmin(e) · Red Grape · Lemon Zest
ORIGIN DECLARATION: PANAMA — Boquete
PROCESS SPECIFICATION: NATURAL
PRODUCER IDENTIFICATION: FINCA LERIDA
VARIETAL CLASSIFICATION: GEISHA
Flavor perception may vary depending on preparation variables including grind size, water composition, and extraction parameters. Sensory data provided for reference and traceability purposes only.
AVAILABLE VIA OFFICIAL ONLINE CHANNELS AND SELECTED PEOPLE POSSESSION DISTRIBUTORS WORLDWIDE.