🎉 2 pm Wed, 12/10 (aka today)! 🧩 Whole Health Connect: A Different Kind of Tasting Workshop w/
Melanie Narciso, RND, PhD,
Food and Nutrition Anthropologist
Postdoctoral Researcher from
@uvmclimatekitchen
Osher Center for Integrative Health (184 S. Prospect St. #btv)
ABOUT THE WORKSHOP: How we taste can change the way we think about food, how we consume it, and how our mind, body and spirit can benefit from it. How should we leverage taste to address the issues of contemporary society? How can we taste to meet our dietary needs, satisfy our appetites, and honor the nature and limits of our food landscape?
Join us as we welcome nutritionist and anthropologist Dr. Melanie Narciso, from UVM’s Climate Kitchen, to explore how to taste differently, aiming for deep pleasure that satisfies both body, society, and planet. We will introduce “attentive tasting” or slow tasting of potatoes that savors not only the physical elements but also the biological, cultural, spiritual, and other dimensions of food.
🧩 Whole Health Connect 🧩
Osher Affiliates and guests share their work and engage the community in workshops, demonstrations, and active discussions, during this free, monthly event series, open to all students, staff, faculty, practitioners, and the public, hosted by the Osher Center for Integrative Health. Learn more at link in bio and join us!💫