@mikesula Instagram profile, stories

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Your vampire is hangry. . . . . . Feed it with the new spring 2026 lineup for #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up, at @thattuchicago . 2601 W. Fletcher in Avondale. Swipe for the full schedule. Story linked in bio. And as always follow the chefs, @chicago_reader , and @thattuchicago . for weekly menu drops, ordering info, updates, and the stories behind Chicago’s most exciting foodlums. 🎨 by @kwizmasterkirk 📸 by @umamifromscratch , @mikesula , @milosmarket , @a_need_for_tweed @gildachicago ,@faffo_chicago ,@chefjeremyleven , @baiergrills @_panlasa @dozzysgrill @streetvendorsofchicago @ketapanenkitchen @macerellischicago , @daveandrews3 @windycityburgersocialclub @milosmarket @umamifromscratch @carol_cheung312

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1 month ago

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Her final Foodball. . . or is it? Your time starts now when @ketapanenkitchen returns to the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Bison, wild berries, and more this Monday, May 18, 5 PM till sellout. Happy hour starts with $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by Food Network

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2 days ago

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Mercado Central via Avondale . . . . . . opens for business when @_chefshirley_ aka Margot’s Fusion Kitchen, debuts at the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Guatemalan street food: shuco mixtos, pupusas, chuchitos, and more this Monday, May 11, 5 PM till sellout. Happy hour starts with $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by Shirley Cisneros

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10 days ago

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MASA! . . . Make America Sane Again that is, when the @streetvendorsofchicago throw down at the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Guac, tacos, elotes, churros and more this Monday, May 4, 6 PM till sellout. Happy hour starts at 5PM with $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by Jimena Orozco

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16 days ago

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Monday night, we eat together. Chi-Town Jollof Foodball Feast Whole peri peri chicken, cut for sharing Jollof. Àkàrà & Dòdò. Àtā Dīn Dīn on the table “a shared jollof feast rooted in Sunday meals and communal tradition” — Chicago Reader We’re expecting a full room. Walk ins and reservations welcome from 5PM @thattuchicago 2601 W Fletcher Reservations via link in bio Pull up

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22 days ago

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Ebe ọ na-eme! . . . the place where it’s happening is where @dozzysgrill will be at the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Chi-Town jollof rice, suya, akara, dodo, and more this Monday, April 27, 5 PM till sellout. Preorder jollof feast for four linked in comments, or walk in à la carte. Happy hour specials: $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by Max Li and Sulyiman Stokes

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24 days ago

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ʻŌkole maluna! Tagay! . . is what you’ll say over pulutan and pupus when @_panlasa returns to the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Filipino-Hawaiian drinking food this Monday, April 20, 5 PM till sellout. Happy hour specials: $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. 🎶 by DJ Jase One starts at 6. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by Andrean Floro and Roland Floro Calupe

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1 month ago

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Aurrera begiratzen ez duena, atzean dago . . . . . .F*€k around and Basque out when @gildachicago (feat. @fafo_chicago ) previews their soon-to-open brick and mortar at the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Anchovy matrimonio, Malört grilled cheese, goth cheesecake, one (1) giant steak, and more this Monday, April 13, 5 PM till sellout. Happy hour specials: $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by Jackie Wasniak, Sherri Dressler, @not.junk.food

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1 month ago

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His tuna kills fascists. . . . . . cough up the red pill when @enmoladachicago returns to the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Crab taquitos, tuna tostadas, tacos de cabeza, and more this Monday, March 30, 5 PM till sellout. Happy hour specials: $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. by 📸 by Taylor Banasik

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1 month ago

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Ramen made with charismatic fauna . . . . . . get your chicken paws on it when @eatsteakchips and @latenightnoodschicago move north to the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Gumbo soup dumplings, queso birria egg rolls, Italian beef ramen, and more this Monday, March 23, 5 PM till sellout. Happy hour specials: $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy until 7 PM. Swipe for the menu and full Foodball schedule. Story linked in bio. 📸 by @eatsteakchips , @latenightnoodschicago

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1 month ago

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Your pork-avoidant, gluten-phobic granny still hates him on TikTok. . . . . .find out why when Won Kim previews a new @kimskichicago menu at the next #MondayNightFoodball, the @chicago_reader ’s weekly chef pop-up at @thattuchicago . Duck ssam, ja jiang ramyun, Chicago-style WTF dumplings, and more this Monday, March 16, 6 PM till sellout. Happy hour specials: $5 beers and nonalcoholic drinks, and $12 bespoke cocktails by @the_coffeefairy from 5 PM until 7 PM. Swipe for the menu. Story linked in bio. 🎨 by @dontfretart 📸 by @revisecmw

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2 months ago

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Happy 200th, Monday Night Foodball! What started as a seven-week pop-up series in August 2021 has gone for four years and counting, and we couldn't be more grateful to every chef and guest who's helped keep it going every week. The weekly chef pop-up is curated by longtime Reader writer @mikesula at its current home of @thattuchicago (co-owned by Margaret Pak and Vinod Kalathil). Check out the full schedule with menu previews at chicagoreader.com/mnf or sign up for our weekly Food & Drink newsletter at the link in our bio to get the menu sent directly to your inbox. If you don't have anything planned for dinner tonight, stop by Thattu at 6 PM (available until sellout) for coastal pan-Latin-Hawaiian cuisine by Estrella del Mar (@estrelladelmarchicago ). Featuring happy hours specials by @the_coffeefairy until 7 PM! 📸 Kirk Williamson (@kwizmasterkirk )

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2 months ago

Mike Sula

@mikesula