Kyle Krasker

@kylekrasker

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Weeks posts
The evolution of maxjerky. In 2015 @maxthemeatguy and I were living in Shanghai when the idea of jerky first started. Lots of detours and delays along the way, but 8 years later we are extremely excited to launch a new and improved product. I'd say the packaging improved a bit, too.
324 51
3 years ago
Some good times in China
136 3
4 years ago