Thank you so much @people for sitting down to chat about the origins of KDM Kitchen and Private Cheffing from NYC to the Jersey Shore 🥳
Full article link in bio!
The best ever bite and most delicious cinnamon rolls of all time! Thank you so much for lots of inspo @wellmadebykiley ! Full recipe on my Substack linked in bio, thank you so much for supporting me there so I can share more recipes for all of you!
#cinnamonrolls #baking #recipe #howto #cinnamonbun
🥳KDM GIVEAWAY!!!🥳
You have the chance to win two tickets (yourself and one guest) to attend my charcuterie making class @iceculinary in New York City!
To enter the giveaway, leave a comment on this video, like, share, and ensure you are following @kdmkitchen and @iceculinary
Join Chef Keegan McManus of @kdmkitchen for a hands-on Foodie Friday in partnership with @getgraza & @cabotcreamery
Here’s what the night looks like: 🧀 Live charcuterie styling demo 🍯 Pairing + presentation tips 🍇 Build your own personalized board to take home 🥂 Enjoy a full spread of bites + beverages throughout the evening 💬 Q&A with Keegan on food, creativity, and building a culinary career post culinary school
Whether you’re hosting this summer or just want your snack spreads to look next level, this is your chance to learn from one of the fastest-rising culinary creators around.
📅 Tuesday, June 16th • 6–8 PM 📍 Institute of Culinary Education, NYC
For my birthday this year I wanted to give a gift to you and I can’t wait to see who the lucky winner is! Winner will be dmed privately on our birthday May 21st. Thank you and good luck!
#kdmkitchen #giveaway #charcuterieclass #culinaryschool #instituteofculinaryeducation
My first NYC POP UP!
Build your dream charcuterie board 🧀✨
Join Chef Keegan McManus of @kdmkitchen for a hands-on Foodie Friday in partnership with @getgraza & @cabotcreamery
Here’s what the night looks like: 🧀 Live charcuterie styling demo 🍯 Pairing + presentation tips 🍇 Build your own personalized board to take home 🥂 Enjoy a full spread of bites + beverages throughout the evening 💬 Q&A with Keegan on food, creativity, and building a culinary career post culinary school
Whether you’re hosting this summer or just want your snack spreads to look next level, this is your chance to learn from one of the fastest-rising culinary creators around.
📅 Tuesday, June 16th • 6–8 PM 📍 Institute of Culinary Education, NYC 🎟️ Limited spots - link in bio
#FoodieFridays #ICEculinary #KDMKitchen #Graza #CabotCreamery
Comment all your private cheffing questions down below and I’ll do a Q+A this week! Such an epic night 💦
#privatechef #askmeanything #behindthescenes #personalchef #horsdoeuvres
Enjoying our family tradition of Domenica Italiana (Italian Sunday) featuring the new Racing Wheels pasta from @barillaus the official pasta partner of F1®
#barillapartner
