Jayro Martinez

My father passed away on Saturday morning and it’s been a surreal couple of days coping and accepting what the future is moving forward. You’ve taught me hard work and accountability while still maintaining a soft soul and keeping a home full of laughter and music. It is because of you that I strive to be my best every single day that I get out of bed and there will never be enough words or ways to thank you or show you the love that you’ve given me over the last 32 years of my life. My first mentor, my first coach, my first Hero. You now get to rest knowing that you’ve done your job in molding a happy, hardworking, successful man to carry on your name and your teachings, but most importantly your passion for life and family. I love you forever until I see you again dad. For my friend that had the chance to meet him, I thank you for sharing in his life. I will be accepting donations to help bury my father within the next 2 weeks if you’re able to and would like to contribute my Venmo is jayro12 , if not possible. A prayer or positive thoughts will also go a long way.

C•CAP alum Chef Jayro Martinez (@jayrooh12 ) is taking over the kitchen at the 2026 Culinary Careers Program Los Angeles Gala this Friday, May 15. 🔥 He began his culinary journey at just 16 years old and has spent more than half his life honing his craft. By 23, he was named Head Chef of Mh Zh in Silver Lake, helping earn recognition as one of “The 13 Best New Restaurants in America” by Thrillist.⁠ Today, Chef Jayro has opened seven restaurants as Executive Chef and earned accolades from LA Magazine, OC Register, and Modern Luxury for some of Southern California’s top new dining destinations. His culinary leadership spans acclaimed concepts including Mh Zh, Mayfield, Ahba, Outer Reef, Knife Modern Steak, Westwood Coast Steakhouse, and now Top of the V (@topoftheviv ) at The Viv Hotel (@thevvivhotel ) in Anaheim.⁠ ⁠ 🎟️ LA Gala Tickets: CulinaryCareers.org (link in bio)⁠ ⁠ #CulinaryCareersProgram⁠ #CCAPLosAngeles⁠ #JonathanClub

Huge thank you to @yelpoc , @thevivhotel and @topoftheviv for such an incredible Elite night. The views, the vibes, and the food were all next level. Here’s what we tried: • Beef Empanadas • Sautéed Shrimp • Goddess Gem Salad • Roasted Beet & Cheese • Land & Sea Paella • Prime Bone-In Ribeye • Picanha • Crispy Potatoes • Mushrooms • Roasted Heirloom Carrots Every single dish delivered. And if you’ve been thinking about joining the Yelp Elite Squad, send me a message, I’d be happy to refer you. #YelpElite #AnaheimEats #OCFoodie #RooftopDining #DisneylandViews

Must GO! Top of the V ! Last night @yelpoc & @topoftheviv hosted Yelp OC Elites to an incredible experience filled with breathtaking views from the newly renovated Rooftop Spanish restaurant where chef @jayrooh12 and his team delivered mouthwatering bites back to back from passed around appetizers and cocktails, tapas, paella and the grilled Picanha and perfectly seasoned bone in ribeye and oh that basque cheesecake was a great way to end the night. We all ignited past friendships and cheers the night away with new friendships. Shout Out to my fellow Yelp OC Elites! @kduuuck @dc_mejia @minimai08 @cathrine_sain @kmbrle.b @findmeathappyhour @khaieight @sarah.ttran @clintonlu @taste.with.brit @potion.la @revplus.co @yelp #ocfood #newrestaurant #rooftoprestaurant #orange #yelpelite

Before the doors reopen, the craft comes first. Precision, patience, and passion... every detail refined.👌✨ Top of the V returns soon as a Spanish steakhouse, led by our very own Chef Jayro Martinez. #TopOfTheV #SpanishSteakhouse #BehindTheScenes #AnaheimEats #OCDining

Meet the chef behind the fire. 🔥 From a 16-year-old with a calling to leading some of Southern California’s most celebrated kitchens, Chef Jayro Martinez’s journey is one of discipline, instinct, and relentless passion. Now, he brings it home - channeling his Spanish roots, live-fire techniques, and a deep respect for premium ingredients to reimagine Top of the V as a modern Spanish steakhouse. This is where tradition meets evolution. This is just the beginning. #MeetTheChef #TopOfTheV #SpanishSteakhouse #LiveFireCooking #ChefDriven

We’re cheering on our very own Chef Jayro as he takes the stage at the @lawinefoodfest this weekend 👏🍽️ Join us in celebrating his talent, creativity, and passion for culinary excellence. Drop a comment and show some ❤️ #TopOfTheV #VivHotelAnaheim #LAFoodAndWineFestival #AnaheimEats #CulinaryTalent

Chef Jayro Martinez is pulling up to MB Food & Wine! 🔥 From CCAP to Top of the V to MB Food & Wine. Chef Jayro is serving up flavors you won’t forget. We are stoked to have him in the lineup. 🎉 Follow @MBFoodAndWine = instant access to all things wine, food & festival fun #MBFoodAndWine #FoodAndWine #Southbay #culinary #cocktails #wine #foodies #ManhattanBeach #chefs

Watch these amazing Sobrasada Honey Glazed wings get plated! The smokiness, the sweet, the umami, and the kick! Too damn good! ✨🍗 #spain #dtladinnerclub #dtlaeats #dtlanightlife

Can’t vibe without truffle! ⭐️👏🏻 We were all locked in on this amuse bouche by chefs @chefmatiz and @jayrooh12 !

Gotta fall in love with the intensity of the grind, that’s where the magic happens 😮‍💨

A trip to Spain last night for the kick off of this seasons dinner club! Thank you chefs @jayrooh12 @chefmatiz for the memories you made last night! 🥂🔥🙌🏻