What’s really special about this is that you voted us to win an award that, out of all of them, is the one we would have chosen.
Best Family Dining isn’t about being the flashiest or the fanciest. It’s about being the place where people bring their kids, their parents, their friends passing through. It’s about birthdays at the corner table, cinnamon rolls on Saturday mornings, and that mix of regulars and newcomers that makes this place what it is.
And truthfully—that’s all we’re here for.
So thank you, Central Oregon. For showing up and sticking with us 💛
Our bakers are gearing up to send it for the upcoming holiday 🦃🥖🥧🍰
Starting Monday, the bakery counter will be stacked with everything you need for Thursday:
Whole pies (cherry-ginger and Marionberry)
Pull-apart granny buns
Sourdough baguettes, corner loaves, and house loaves
Basque cheesecake,
Sourdough cinnys, cranberry-orange coffee cake, and all of our other daily treats…
Stop by when you’re ready, grab what looks good. Closed Thanksgiving Day, normal hours otherwise.
Organic flour, real butter, and sourdough made right here at #jacksonsbakery
We love being the place people end up when they’re home for the holidays. Or visiting town and need somewhere that feels like it.
We’ll be here baking bread, pulling espressos, brunching, wining, and dining all the way through the season, with the exception of Christmas Day.
Open 7am to 9pm
Dine in, takeout, or DoorDash.
Jackson’s Corner
Lone Pine Espresso Martini
My espresso martini tour may be wrapped for now, but this one deserved its own individual feature.
Invited in to try this one and honestly, they nailed it. Made with Wild Roots vodka, Mr. Black coffee liqueur, fresh pulled Lone Pine espresso, and just enough simple syrup. Smooth, balanced, proper foam, not overly sweet. One I’d absolutely order again.
845 NW Delaware Ave, Bend, Oregon.
Shot on my Canon 5D Mark IV with a 100mm macro lens. Thank you to my sister @kellytunstall for hand modeling.
A longtime Bend neighborhood staple serving wood fired cooking, house baked breads, coffee, cocktails, and all day gathering energy on the west side.
Thanks for the love, Bend. We’re glad to be your kind of place. 💛
Best Kids Menu in Best of Bend Nest 2026.
Also honored to be runner-up for Best Family Restaurant.
So grateful to be part of your family meals.
Our new spring pork chop, featuring all kinds of local bounty.
Olympia Provisions Pork Chop
Grilled and served with lemon herb butter, roasted seasonal veggies, romesco sauce, and house pickled veggies. Served with a side salad to start.
Pastured pork: @olympiaprovisions
Veggies: @groundworkorganics@boundlessfarmstead
4-9pm daily
The sweetest little spring snack 🫛
Spring Pea Soup with Mint:
English peas, spinach, potatoes, lemon, coconut milk, and mint, garnished with snap peas and mint oil.
Gluten free, dairy free, and vegan.
Bowl, cup or side.
Served daily, 7am - 9pm 🌸
Overnight oats aren’t going to stop your scroll. They’re not that. But if you need something warm and quiet, they’re just perfect.
Strawberries and Cream Oatmeal-
Organic rolled oats topped with fresh strawberries, strawberry puree, freeze-dried strawberries, and coconut-almond granola. Served with a tiny pitcher of cream.
Served 7am-3pm daily.
Jackson’s Blue Burger: Built from everyone’s favorite salad, this $10 Burger Week special stacks candied walnut aioli, lightly pickled apples, Rogue Creamery blue cheese, and spring greens over a Pitchfork T beef patty on a house made brioche bun.
🕰️ Served 7am - 9pm
🗓️ April 2-8
Anna (@jacksonscornerbend ) brought all her areas of blossoms and growth when stepping into Jackson’s Corner - a place known by every Bendite and visitor alike! 🥖
🎥 @kapucreative - ‘Human Behind the Hustle’ Series
#bendflavor #bendeats #bendrestaurants #bendoregonsmallbusiness #bendfoodie | Bend, OR bakery | Bend restaurants
A fresh veggie pie for Spring 🌿
Roasted purple broccoli sprouts and green garlic from @groundworkorganics with cremini mushrooms on a garlic oil and mozzarella base.
4-9pm daily
💛 See you at The Corner!
