Hydrangea Coffee Roasters

Beel and I are back with our yearly funny beans collab...this time we're featuring a really interesting washed Sidra from @cafegranjalaesperanza We taste coriander seeds, bergamot, and honey! Thanks to everyone who already picked it up from the discord announcement. There are only a few bags remaining. @hydrangeacoffeeroaster @billlisq1 #coffee #coffeeroaster #specialtycoffee

🚨 Exclusive Release! 🚨 We've enjoyed @hydrangeacoffeeroaster for longer than Airworks has been around. They source some really unique coffees, from more approachable fun coffees to really high end Panama lots. We've worked with them a couple of times in the past and are always excited to try things from them. When Bill reached out about releasing an ultralight roast of this as an exclusive, I immediately said yes! Nuguo is one of those high end Panama producers that I always think is worth it. The attention to detail is unmatched, and their coffee have incredible complexity. A truly great example of a washed Panama Gesha! Early access for subscribers: Wednesday 5/13 10am PST General release: Friday 5/15 @ 10am PST

@hydrangeacoffeeroaster Featured drip Landrace Washed 
Tagel Alemayehu | notes: Tangerine, Raspberries, Yellow Florals | Origin: Hambela, Guji, Ethiopia Featured single origin espresso | Landrace Washed Habtamu Fekadu Aga | notes: Honeysuckle, Citrus, Nectarine | origin: Yirgacheffe, Ethiopia

☕ New Coffee Release ☕ Origin: Yunguilla Farm, Hacienda La Papaya, Azuay, Ecuador Variety: Typica Mejorado Producer: Juan Peña Elevation: 1,600- 1,900 masl Process: Natural Art by @helen.chennnnn Sourced via @cafexporto #competitioncoffee #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

☕ New Coffee Release ☕ Condor Ridge Ranch Washed Gesha Tastes Like: Jasmine, Stone Fruits, Citrus Origin: Condor Ridge Ranch, California, United States Variety: Gesha Producer: FRINJ Coffee Process: Washed Elevation: 60 masl Art by @helen.chennnnn Sourced via @frinjcoffee #competitioncoffee #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

☕ New Coffee Release ☕ Tastes Like: Lemongrass, Bergamot, Tropical Fruits Origin: Finca la Colina, Inza, Cauca, Colombia Variety: Gesha Producer: Rafael Velasco Elevation: 1,820 masl Process: Semi-Washed Sourced via @andresmartinezg_3 Art by @helen.chennnnn #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

Congratulations to Ash, our roaster, on taking second place 🥈 at the 2026 US Brewers Cup! The coffee that earned a place on the podium is a blend of three origins, each chosen to contribute distinct characteristics to the final cup. We only have a few doses available on the website, and we’re so excited to share it with you. Flavor calls Flavor: Strawberry, Red Fruit Candy, Grape Acidity: Citrus like sweet lemon, Tartaric like grape, Malic like yellow peach Sweetness: Fresh fruit like Strawberry, Candied like citrus candy, Sugary like cane sugar Composition: 9g Nuguo Gesha, 5.5g Lost Origin Gesha, 0.7g Frinj Laurina Nuguo 890 NNF Origin: Jurutungo, Chiriqui, Panama Variety: Gesha Producer: José “Pocho” Gallardo Elevation: 1,800–1,950 masl Process: Anaerobic Natural Lost Origin x Las Margaritas Origin: Finca Las Margaritas, Volcan, Chiriqui, Panama Variety: Gesha Producer: Navarro Family and Franz Zeimetz Elevation: 1,300 masl Process: Depulped Yeast Silent Spring Laurina Origin: Moorpark, California, United States Variety: Laurina Producer: FRINJ Coffee Elevation: 150 masl Process: Yeast Inoculated Washed Art by @helen.chennnnn

☕ New Coffee Release ☕ Tastes Like: Lime, Pomegranate, Granadilla Origin: Finca Los Capachos, Florencia, South of Cauca, Colombia Variety: Pink Bourbon and Gesha Producer: Andres Eyder Martinez Elevation: 1,600-1,680 masl Process: Washed Sourced via @andresmartinezg_3 Art by @helen.chennnnn #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

☕ March Hydrangea Drops ☕ Tastes Like: White Peach, White Hyacinth, Meyer Lemon Origin: Finca El Socorro, Palencia, Guatemala Variety: Gesha Producer: Juan Diego de la Cerda Elevation: 1,798-1,890 masl Process: Washed Art by @helen.chennnnn Sourced via Ally Coffee #competitioncoffee #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

☕ New Coffee Release ☕ Elida RF1D ASD Washed Gesha Tastes Like: Floral, Guava, Pomelo Origin: Lot Centro Loma, Elida Estate, Chiriqui, Panama Variety: Gesha Producer: Lamastus Family Elevation: 1,780-1,820 masl Process: RF1D ASD Washed A new lot located in the center (Centro) of Elida and partially located inside the Baru Volcano National Park. This process was fermented for 1 day in a RF then washed and sun-slow dried in raised beds. RF Reactor Fermenter: Fermented anaerobically in our proprietary Reactor Fermenter (RF), a sealed stainless-steel tank that rotates constantly, evenly distributing the must over the fruits. Sourced via @wlamastus Art by @helen.chennnnn #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

☕ New Coffee Release ☕ Mi Finquita Los Pozos Arriba Tastes Like: Violet, Mango, Yellow Peach Origin: Los Pozos, Tierras Altas, Chiriqui, Panama Variety: Gesha Producer: Mi Finquita Elevation: 1,650 - 2,000 masl Process: Natural Sourced via @tessie_palacios_hartmann Art by @helen.chennnnn #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime

☕ February Hydrangea Drops ☕ Tastes Like: Juniper, Citrus Peel, Heirloom Tomato Origin: Finca Hartmann Santa Clara, Chiriqui, Panama Variety: SL28 Producer: Hartmann Family Elevation: 1400 - 2000masl Process: Washed Art by @helen.chennnnn Sourced via Finca Hartmann #competitioncoffee #coffeebox #coffee #coffeeroaster #coffeesubscription #coffeetime