Francin Pilsner is our Slash N Mash selection for the springtime - open until May 1st!
Slash N Mash is our spotlight on single varietals - a great way to get acquainted with PNW grown, #salmonsafe malt for your next brew or wash.
We're brewers, too! Here's a simple recipe for Francin to really pop and shine, 90 minute boil, add the first hop charge at 60 minutes (for a true PNW beer, try a local Saaz from our friends in Yakima) and your yeast of choice.
(Pssst: coldstreammalt.com has brewing, cellaring, packaging and more calculators free to use 🍻)
Contact us for terms and shipping for Francin Slash N Mash
Cheers and happy brewing!
[email protected][email protected][email protected]
#SpringPilsner #NoBarleyNoBeer #PNW #CraftMalt
Hey hey hey!
Slash N Mash is back for 2026!
Looking to trial a new variety or perhaps a one-off batch with a decidedly local focus?
Slash n Mash is a great way to get acquainted with PNE grown, Salmon Safe varietals.
To find out more or to place an order, contact us:
[email protected][email protected][email protected]
#NoBarleyNoBeer #PNWGrown #CraftMalt
A great week advocating for growers, brewers and maltsters in Washington DC. We had the opportunity to talk Farmworker Modernization Act, Steel and Aluminum Tariffs, Health Benefits of Barley and Beer, Farm Bill and of course USDA/ARS research funding. @repbaumgartner@repkimschrier and @repnewhouse@senpattymurray and rep MGP are focused on moving us forward as an industry. #nobarleynobeer
Hill Climb for Washington Wheat Growers in Olympia today, sponsored by Washington Grain!
Advocating for Washington agriculture and the nearly 5000 Washington jobs supported by grain business transactions 🌾
#WaWheat #washingtonagriculture
📸 @leslieshore
New year, same values: care for the land, support our people, make great malt.
So thankful for everyone who helped us through 2025 — and excited for what’s brewing next!
We’re stepping into the new year with hope, gratitude, and a renewed commitment to supporting the folks who craft remarkable things from our grain.
Happy New Year! Cheers!
#newyears #craftmalt #craftbeer #washington #idaho #letsparty
Happy Holidays from all of us at Cold Stream Malt & Grain!
May your glasses be full, your lauter flow smoothly, and your season be just the right amount of malty. Thanks for being part of our story—we’re so grateful for you. Cheers to cozy holidays and great company.
Our core lineup roster continues, this time with our Pilsner malts!
Light in color with high enzymatic power, these provide a versatile base for many beer styles, from lagers and pilsners to pale ales, IPAs, and blonde ales
All of our #SalmonSafe Pilsner malts are available for this month's #SlashNMash too - DM or email to start brewing your next batch!
rachel@coldstreammalt
brian@lincfoods
leslie@coldstreammalt
#NoBarleyNoBeer #CraftMalt #YourFarmConnection
🥳 🍻
Get to know our core malts!
We're kicking off with a mash-tun favorite, Buzz Pale ✨
This versatile base malt was developed and released by Montana State's Barley breeding program and is known for high plumps, low proteins, high extract and low b-glucans
Your next batch is a pallet shipment away - DM or email us to learn more 📨
#NoBarleyNoBeer #FarmDirect #SalmonSafe #CraftMalt
🌾 SLASH & MASH: Decem-Barley Event 🌾
Winter is a grind for many in our industry— tighter budgets, slower taproom flow. We get it. That’s exactly why Slash & Mash exists.
For the next two months, we’re lowering the barrier on all Cold Stream × LINC partnership base malts — not as a blowout, not because anything is past its prime, but because supporting our brewing community matters most when the season hits hardest.
This is fresh, Inland Northwest grain. Grown and malted with intention. Keep brewing the beers your community loves without compromising quality.
Decem-Barley Event Eligible Varieties:
Brewer Select Pilsner
Buzz Pale / Pilsner
Genie Pale / Pilsner
Francin Pilsner
Steffi Pilsner
We love this industry and the people who put so much love and creativity into craft beer. Thanks for doing what you do.
Available now through January 31. Hit us up for pricing details!
#SlashnMash #CraftMalt #PNWBrewing #CSMxLINC
Each year, Washington’s craft beer community partners with WA Wild to brew a beer with a message. From 2022’s Save the Snake River Lager, to 2023's Clean Water for Great Beer IPA, and last year’s Forestalgia American Lager, these collabs showcase the industry’s commitment to protecting our wild lands.
This Wednesday, we're releasing the 2025 Brewshed® Collab—Public Lands Pub Ale—featuring 85 partners from across WA State! Join us at Bizarre Brewing from 5-9pm to celebrate our beloved public lands and support our work to defend them from threats such as sell-offs, policy rollbacks, and funding cuts.
Inspired by the resilient Big Leaf Maple, a tree native to Washington and deeply rooted in many of the wild places WA Wild works to protect, this pub ale’s story began with a trip to the Glacier Peak Roadless Area in the Mt. Baker–Snoqualmie National Forest. Brewed with @neilsbigleaf maple syrup, the ale’s malty character is beautifully complemented by the syrup’s rich, natural sweetness. Crafted with malt generously donated by Roy Farms, Linc Malt, and Cold Stream Malt, this beer is also proudly certified Salmon-Safe!
Come learn about how WA Wild & the WA Brewshed® Alliance are working to protect our wild places while enjoying cask pours and live toe-tapping old-time tunes from 6:30 to 8:30 pm!
