NOT ANOTHER RUBBER CHICKEN DINNER. đź‘€
Let’s be honest… nobody remembers dry chicken and sad banquet vegetables.
At the El Mocambo, we do things differently. Think incredible food, unforgettable cocktails, late-night energy, and menus curated with legendary Chef Mark McEwan and the McEwan Catering team that actually get people talking.
From glamorous weddings and corporate parties to milestone celebrations and epic private events, we’re serving up experiences your guests will remember long after the last song plays.
Because under the Neon Palms, the food deserves a standing ovation too.
Host or book your next legendary event or show now at the El Mocambo!
Contact Mike Chalut to reserve your date now: [email protected].
#ElMocambo #TorontoEvents #MarkMcEwan
🎥: @krushcreative.ca
Watch Chef Brooke bring this dish together: Kale & Shaved Brussel Sprout Salad with truffle dressing, shaved pecorino, and buttery garlic focaccia. Texture, flavour, and finesse in one plate.
Make your reservation at Bymark.
#Bymark #ChefBrooke #financialdistricttoronto #TorontoRestaurants
Where flavour meets finesse
Our Steak Tartare featuring traditional garnishes, a perfect hen’s yolk and crisp toasted ciabatta.
Reserve your table today!
#ThePortTavern #thornburyeats #bluemountain
the drinks are just the beginning. 🍹✨
Happy hour at bymark is back. cocktails, bites, and good energy. come see what you’ve been missing!
HAPPY HOUR
Monday to Friday 2 – 5 PM & 7 PM – Late
#Bymark #TorontoEats #happyhour #torontohappyhour
Date night lasagna for two ❤️
Wagyu & Porcini Bolognaise. Need we say more..
The kind of evening that starts with truffle and ends with amaretto sabayon, with a lasagna in the middle that makes every other lasagna forgettable.
The Lasagna Dinner for Two. $120. Reserve your table today. 🍷
#bymark #datenight #toronto #torontoeats #financialdistricttoronto
If your Friday does not look like this, it should. Seafood, restaurant meal replacements (RMR), and florals that make the whole run worth it heading into the weekend..
McEwan Fine Foods brings together chef curated selections, speciality quality ingredients, and the freshest produce, seafood, and florals, all under one roof for a better way to shop.
#McEwanFineFoods #WeekendReady #GourmetGrocery #FreshQuality #chefmarkmcewan
A classic at The Port Tavern
French onion soup that shows up warm, rich and ready, with a golden cheese top you don’t want to disturb but definitely will
Reserve your table today! 🍽️
#ThePortTavern #ThornburyEats #thornburyontario
An Italian table in the heart of Thornbury, where simple plates and bold flavour lead the way.
The kind of place you settle into, and stay a while ❤️
Your table’s waiting…
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#fabbricathornbury #thornburyeats #italiandining #mcewangroup
Behind the scenes with Chef Brooke as he plates Roasted Heirloom Carrots with romesco, cara cara orange, caperberries, and toasted almonds. A plate that’s as pleasing to the eyes as it is to the palate
Book your table at Bymark
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#bymark #Toronto #mcewanfoods #financialdistricttoronto #torontorestaurants
