New restaurant and new menu!! Couldn't be prouder of the tough year we endured to finally end up at a dream location in Newington Green. This is ou new menu dessert, lovely roasted white chocolate and house made white miso over a brown butter solids topped with Seville bloody, blood orange granita. Can't wait to have you all over.
When in Love with one ingredient why not use it from nose to tail and on each element of a dish! That's what we've done here at @canto_73
1. Leaves of Cauliflower and @lafromageriewholesale 42 month parmesan cheese for the chards.
2. Strained yoghurt seasoned with Cauliflower vinagre.
3. Roasted Cauliflower.
4. Cauliflower and 37% white chocolate from @original_beans pureé.
Crowd favourite from past menu of our new venture/baby @canto_73 supper club!
Leeks All the Way!! See the final dish and all it's process of leeks in 4 forms:
1. Leek rounds chared
2. Leek oil
3. Leek Foam
4. Leek Ash
Give @canto_73 a follow and come try us out...
Uk Comice Pear & Ruby Port Wine Sorbet with dark chocolate and dehydrated blueberries. Pre Dessert on new Feb Menu.
Book while seats are still available!! Link in Bio
#sweetooth #sweetlife #puding #dessertporn #foody #highbury #islington #japaneseceramics #suisse #chocolate #pear #ukproducer #freshisbest #powder #pre #pallet #porto
Book the last few places for January, if you want to try things like this colab dinner with @bernas a Portuguese Almond liquor custard tart! Book via @canto_73
📸 by @thevenetianpantry
Back to doing what we love ❤ 😍 Can't believe it!!
It's been a couple of years with lot's of personal and professional challenges, all of which we took and tried to learn from. But enough of that (covid19) stuff, let's talk about food shall we!? We are now doing Supper Clubs every Friday and Saturday at @canto_73 until the 18th of December and we still got available tickets!!
Go and book through sending a DM at @canto_73 .
Last shout out goes to all of the lovely suppliers who have supported us to be able to do what we love with their amazing ingredients 👏
Because we spend more time with each other at work, then our family and friends, these people also become very important!! Family/staff meal should be nutritious and healthy but above all taste amayzing!! Here is one of our staff meals.
#familymeal #freshisbest #londonlife #eatyourveggies #eatlocal #staff #eatyourgreens #cheflife #balance #foodfromtheheart #soulfood #stafffood #sitdown #nutricion #healthyfood #sharingiscaring
Bye bye elderflower season. We used it in various applications so we can still enjoy you all year long!! Elderflower: honey, vinagre, fizz, wine, beer and as pictured lovely cordial perfect bevy for this hot weather.
#season #seasonal #seasonalflowers #cordial #elderflower #drinkup #freshisbest #londonlife #refreshing #coldbrew #infusedwater #drinks #hotdaycolddrink #summervibes
Today on our day off and the longest day of the year and fathers day we went big on the BBQ!! Brazilian rump tip chicken hearts and home made Guanciale and portuguese smoked sausage farinheira!! All this helped down by @nebo56 beautiful 5 year adged elderflower wine 😍😍 #longday #familymeal #foodandwine #bbq #brazil #portugal #slovenia #england #foodies #foodlover #churrasco #sunset #fathersday #friendsandfood
With this weather all you want is a cold soup! So here we have a cucumber & mint gazpacho with mint oil. Green as!!! Thanks for the amazing veg @wholefreshuk
😍
#freshisbest #gazpacho #cucumber #mint #fresh #cold #warmweather #green #greenplants #liquid #soup #cheflife #timeoutlondon #eatoutlondon #takeout #eater #supportsmallbusiness #eatlocal #greenfood #clorofila
Today we had these "razor-sharp" razor clams. Scottish Razor clams to be more specific. Look at the sheer size of them 😍😍😍 Simply prepared with salt, lemon, coriander and butter straight on the kamado BBQ. Thanks @bournesfish for the supply!
#scottish #freshisbest #freshseafood #bournesfishmongers #kamado #bbq #razor #clams #razorclams #foodporn #foodphotography #oceanflavours #simplicity #sizematters #stilllife #chilltime #dayoff #nofilter
