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CHEF RA`HIIM

@chef.rah

رئيس الطها Chicago-Hilllaryville, LA - AYITI @mahari_restaurant @soulramenchi @stussysdiner @chemistrychicago
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Mahari is a Black-owned Afro-Caribbean and Creole spot in Hyde Park that’s been getting a lot of love in Chicago. It opened early 2025 and quickly made a name for itself with flavorful, elevated dishes inspired by the diaspora. The vibe is stylish and intimate, and the menu has extraordinary dishes! They won the 2026 Jean Banchet Award for Best Neighborhood Restaurant. 1504 E. 55TH Street @mahari_restaurant . . . #chicago #chicagoinfluencer #chicagorestaurants #chicagofood #chef
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1 month ago
Hard work and dedication!!!
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4 months ago
Thank you @thebanchetawards for recognizing our hard work and dedication. Thank you to my magnificent @mahari_restaurant team, We have the best Chefs, The Best Mixologist masters of liquid Alchemy, Servers and Host that love hospitality, Backbones(utility) that love to make sure everyone has what they need to get the job done, and Management that love this industry… I’m honored to have my passion personified.. I’m honored to create a community with-in our community!!!#MahariRestaurant @shawnc_made @chef.rah @libationsbylisa @magichrdwrk @alimmoe
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3 months ago
The Lexington Betty x Mahari x Love Cork Screw Southside + Friends menu has officially dropped, and we cannot contain our excitement (or the drool)🤤 Take a peek at what we’re serving up THIS FRIDAY, and grab your tickets to experience a line-up of truly unique dishes blending the cultural flavors and culinary styles of Chef Dominique and Chef Rah. Each course will also feature a special wine pairing from Love Cork Screw’s elevated “Lampley Series” varietal collection from Lodi, CA 🍷 Talk about a night to remember. Last chance to purchase your ticket, link in bio!
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3 days ago
Got Ramen? Here, we break rules…. Intentionally non-traditional Ramen Reimagined #Ramen #Foodies #ChicagoFood
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8 days ago
In just over ONE WEEK, Dominique will be joined by @chef.rah of @mahari_restaurant for the Southside + Friends Guest Chef Dinner Series, bringing recipes from throughout the African diaspora to the table. Recognized by @chicagomag as one of the Best New Restaurants in 2026, Mahari has quickly become a true destination in Hyde Park, with a busy & buzzy first year. Take this as your chance to experience the coming together of two distinct South Side culinary voices with a front-row seat at an intimate one-night-only collaboration dinner. Hyde Park hasn’t been the same since Mahari opened, shaped by Chef Rah’s roots, his time cooking at the University of Chicago, and a deep connection to the diversity of the surrounding community. Chef Rah brings a personal approach to cooking, treating each dish as a “gift”, a philosophy reflected in the name ”Mahari”, which means exactly that in Swahili. Seats are limited, and this series doesn’t come around often, secure your spot before it’s gone! 📅 Friday, May 15th at 6 PM 📍 @House.of.GAZ | Bridgeport 🎟️ Tickets available via Eventbrite, link in bio.
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9 days ago
Join us for our second installment of secret Sunday @soulramenchi . Free entry with RSVP. À la carte tasting menu. Curated cocktails, Live, DJ. #bronzeville #ramen #chicago
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10 days ago
Come join us for Secret Sunday @soulramenchi your hub for Food, Fashion and Art, we promised events leading up to grand opening, here’s one of them. RSVP in bio sounds by Femi #smallbites #crafted-cocktails #soul #ramen #southside
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19 days ago
Brunch me please! Brunch at @mahari_restaurant in Hyde Park and I’m glad I finally made it over. The food has so much flavor and is in a great location in the Hyde Park neighborhood . They incorporate flavors from the African diaspora, Caribbean, Creole, Afro-Latin, and soul food, and you can really taste it in every dish. Definitely coming back to check out dinner because I already know it’s going to hit. My favorite was the seafood étouffée. We tried: • Naancakes • Salmon Cala • French Toast Flambé • Caribbean Roots Hash • Louisiana BBQ Shrimp & Grits • Seafood Étouffé 📍 1504 E 55th St, Chicago, IL 60615📍 #chicago #blackowned #chicgofoodie
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20 days ago
#Chicago: @jazzxgumbo 4/30 🇧🇷 Chicago, we’re excited to announce our second show of the night for @intljazzday . Back by popular demand, (and for those who missed it last time) we’re running back our Brazilian Jazz Night w/ a special twist. 🇧🇷 Close out #jazzday w/ an all-vinyl set by @the_adventures_of_anacleto_ accompanied by a special live performance from @artiedogood . 🎹 Our mixologist @lisabliving is highlighting some specialty Brazilian themed cocktails alongside one of our favorite Brazilian dishes + our signature gumbo dishes. 🍹 📍 @row24chi ⏰ Doors: 9pm // Set: 10pm // 21+ Pull up to both shows, or round out your night w/ us. Note: Limited VIP seating available for purchase, but come to dance. 🪩 Seated tickets 50% sold out. 🔗 in bio *Note: All sales are final #jazzgumbo #brazilianjazz #vinylcommunity
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23 days ago
2 days. Sold out. Thank you for coming out for a sneak peek of the taste & of the space. Good times were had. Energy was right. People were right. Celebrating creativity. Where Dope souls eat & dope souls meet. Not your traditional ramen. On purpose. Just the beginning. Opening in May 2026 Huge Thanks to team #ChicagoFood #ChicagoFoodies #ChicagoRamen
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25 days ago
DID YOU THINK WE WERE DONE? THINK AGAIN. 👀 The South Side + Friends Guest Chef Series continues as Chef Dominique Leach of Lexington Betty Smokehouse welcomes @chef.rah of @mahari_restaurant (Hyde Park) and special guest @chrishonyvette of @lovecorkscrew for the next dinner. An executive chef known for pushing boundaries, Chef Rah blends Creole, African, Latin, and Caribbean influences into an experience like no other. Rooted in the traditions of Louisiana, Haiti, and the Dominican Republic, his cooking is a vibrant expression of culture where heritage flavors meet those head-turning techniques. 🌶️ And they’ve been getting some big Chicago praise – they were named ‘Best Neighborhood Restaurant’ at the @thebanchetawards in 2026. We're not stopping there! We're also bringing in Chrishon Lampley of Black-owned, woman-owned wine brand Love Cork Screw (as seen in Forbes, People Magazine, Wine Enthusiast and more). She'll be working with the chefs to expertly pair each dish with selections from her award-winning portfolio, including pours from The Lampley, her premium wine collection created in honor of her late father, which spans red, white, and rosé varietals.🍷 📅 Friday, May 15th at 6 PM 📍@House.of.GAZ | Bridgeport 🎟️ Available via Eventbrite
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26 days ago