Holiday Dinner Takeover with @alibramee & @bwolfenstein Tuesday December 9th!!
4 courses of deliciousness for $85
Beverages by the C&l bar crew & so much
holiday cheer!!
There will be 2 seatings at 5:30pm & 8pm
Reservations are now live on @resy !
Chef Brian Wolfe is preparing special, exclusive bites ONLY for our VIP guests! He’ll be cooking these dishes straight from his smoker, bringing the heat!!🔥🔥🔥
Today is your last chance to secure your VIP experience- tickets are only available through sponsorship. Check the link in bio to learn more!
#GeorgiaOysterRevival2025
We've been busy crafting stunning Salt Bombs for the Georgia Oyster Revival!
We tumbled and gave them a salt water shower to get the oysters polished for November 9th! Tybee Oyster Company will supply the oysters for 15 chefs to create their own unique dishes - cooked, raw, or grilled!
We're less than a month away. Secure your tickets and spread the word! 🦪🎟️
#GeorgiaOysterRevival2025
BIRMINGHAM is IN THE HOUSE this year at LANDLOCKED 9 — we’ve got chef Brian Wolfe of Evans Meats and The Son of Butcher on his way.
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He’s been to every single LANDLOCKED, and we’re on the edge of our seats waiting to see what he’s serving this year!
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LANDLOCKED 9
10.19.25
Legacy Park, Decatur, GA
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#oystersouth #landlocked2025
Chefs Ali Ramee & Brian Wolfe will be popping up at the wine garden on Thursday, January 30th from 4-11 PM!! 🦪🥂 Swipe to see their special menu featuring crudo, oysters, meatballs, steak, & more! 💥Grab all your friends & come hungry!
I would love to have the opportunity to cook for more people at their homes. Every special occasion deserves a party. Got a stacked team in the Rolodex to help me make memories.
[email protected]
