ECHANDO LA MANO 2.0 🌮🍹💃
Two weeks away and we’re bringing the party back to @budripsnola
We’re teaming up once again with our friends at @drinkfortaleza  to raise funds for @girasolnola  — supporting immigrants in our community through legal representation and social work services.
🌮 FREE TACOS by @oncearoundthekitchennola
🍹 Fortaleza drink specials with Global Brand Ambassador Andrés Moran @bittercool
💨 @drinkstrains tastings and specials!
🎟️ Raffle prizes including a one night stay @rbarnola
🎶 @djftk504 all night long 🎧
And so much more!
Come hang, dance, sip tequila, and help us support hit our goal of $5000 for @girasolnola 🌻
Huge love to our sponsors:
✨ @budripsnola
✨ @drinkfortaleza
✨ @oncearoundthekitchennola
✨ @djftk504
✨ @rbarnola
Interested in donating to the raffle? Shoot me a DM! 🎟️
FORTALEZA TAKES OVER LA LICOR ⚔️🇲🇽⚔️
Join us on May 21st for a special afternoon with Tequila Fortaleza featuring a masterclass and bar takeover led by global brand ambassadors Andrés Morán and Dani Taylan.
An intimate deep dive into one of the most respected tequila houses in the world — followed by cocktails, pours, and good chaos behind the bar.
MASTERCLASS
2:30PM – 4:00PM
SPECIAL BAR TAKEOVER
4:00PM – 6:00PM
📍La Licor Panamericana
2521 N California Ave
Chicago, IL 60647
Limited capacity for the masterclass.
RSVP. Link in bio 🔗
El campo de Agave se vive, se reconoce y se siente…Ya al final se estudia, pero todo comienza desde la intención de saber que es lo que hace al Tequila un destilado de agave que tiene la facilidad de compartirnos la historia que está en la tierra, en las raíces y el paso del tiempo sobre una planta tan maravillosa.
Agave “Anovillado” a palabras de Don Valente, un agave en extrema madures al que se le “escapó” la oportunidad de enquiotar, en extrema madurez y “pintó”. Agaves que rara vez hay oportunidad de Jimar.
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The Agave field is lived, recognized, and felt… It’s studied later, but it all begins with the intention of understanding what makes Tequila an agave distillate that so easily shares with us the history of the land, the roots, and passage of the time of such a marvelous plant. “Anovillado” agave, in Don Valente’s words, is an extremely mature agave that missed the opportunity to grow the Quiote, having reached its peak maturity and turned “pinto” Agaves like that rarely have the chance to be harvested.
#tequila #tequilafortaleza #drinkfortaleza #agavelovers #tequilajalisco
A beautiful moment in time caught by mí hermano, Andres Moran when my body and soul was flooded with every emotion possible. All of which, are still being processed more than a week later and probably will for many more.
📸: @bittercool
