Beyond the Bean

@beyond.the.bean

Creators and collaborators of unique drinks experiences for the world of coffee and hospitality. Click the link for all the latest news...
Followers
2,646
Following
1,326
Account Insight
Score
29.35%
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Health Rate
%
Users Ratio
2:1
Weeks posts
We’re gearing up for this year’s edition of @londoncoffeefestival ! Come and say hello at stand HP24 - we look can’t wait to see you there! Click the link in our bio for tickets! #LondonCoffeeFestival #SummerMenus #SweetenTheSip #MadeForTheMakers
36 1
9 days ago
One week to go until Dusk-Till-Dawn! 🎉 Next Friday, baristas and bartenders will go head-to-head at @dusktilldawnchallenge.live - and our judges gearing up for a night of creativity, skill and great drinks. We can’t wait to see the creativity, skill and competition unfold - plus, there’s a chance to win a brilliant @lamarzoccouk machine! 👀☕ Have you secured your ticket yet? Sign up through the link in our bio today! #DuskTillDawn #LaMarzoccoCoffeeMachine #BaristaCompetition #BartenderCompetition
16 0
9 days ago
We're exhibiting at The London Coffee Festival and we look forward to seeing you there! 🎉 Click the link in our bio to get your tickets!
12 0
16 days ago
It’s time for Barista and Bartenders to step up and show what they’ve got! On May 15 as part of London Coffee Festival, we’ll be hosting @dusktilldawnchallenge.live with @lamarzoccouk at JuJus just outside the festival venue. You’ll be able to win a La Marzocco Micra, Blendtec Blender and more so register now to take the title! Register through the website - link in bio. #DuskTillDawn #LaMarzoccoCoffeeMachine #BaristaCompetition #BartenderCompetition
12 0
19 days ago
Well this is awkward...Our phone system thinks it's still the Easter break, and has decided to give up. We're getting it fixed but for the time being please contact your account manager directly. We'll let you know when normal service resumes!
3 0
1 month ago
🏆Not wanting to sound like we’ve just won an Oscar but there are so many people to thank for making yesterday’s Drink Forecast event so enjoyable! 👏Kateline Porritt @eggsoldiers , Calvin Plazzotta @oatly and Rachael Mclnnis @oleandsteenuk for sharing their knowledge and insight on the panel discussion. 👏 @extractcoffee , @goodandpropertea and @oatly for serving up forward thinking drinks! 👏 @lamarzoccouk for being the hosts with the most And of course to everyone who came alone to create such a buzz! We’ll be sharing all the recipes served soon. Keep an eye out for the next event!
22 1
1 month ago
📣 Only two days to go until our first Drinks Forecast event! We're happy to have Kateline Porritt from @EggSoldiers on our panel discussing the future of drinks innovation in the industry. 👀 With over a decade of global trend translation under her belt, Kateline is an industry leader in identifying new and changing food movements across the world and converting them into relevant ideas for consumers and diners. Formerly the creative head of thefoodpeople, Kateline leads the Egg Soldiers creative teams on their mission to bring exciting and relevant ideas to life for multinational retailers, global QSR, manufacturers and F&B brands. 🎟️ Link in bio to register for free tickets!
6 0
2 months ago
Introducing our next panellist for next week's Drinks Forecast London Event. Rachael McInnis is F&B Innovation Manager at Ole & Steen, where she has spent the past six years shaping menu development and driving innovation. With over a decade of industry experience, Rachael is also a classically trained pastry chef who completed her training at Le Cordon Bleu. Today, she leads menu innovation and implementation, blending creativity with commercial strategy. 🎟️ Tickets are still available (but going fast!) - link in bio to get yours!
6 0
2 months ago
📣 We're looking forward to welcoming Calvin Plazzotta as a guest speaker at next Thursdays Drink Forecast @lamarzoccouk in London. 👀 Calvin works as a Beverage Experience Developer for Oatly across the UK & Ireland, working with partners and customers to create seasonal signature oat-y drinks, from coffee to matcha to cocktails. Their background is in coffee, with six years of experience in specialty coffee world and a passion for a great brew. Their interest in flavour & taste experiences led them down the path of recipe development, where they’re able to harness their creativity & love for all things food & drink! Free tickets are available now! Link in bio....!
10 0
2 months ago
📣 We’re excited to launch our first Drinks Forecast event. Taking place at @lamarzoccouk on 19 March we’ll be sharing ideas and insight from @oatly , @eggsoldiers and @oleandsteenuk with coffee from @extractcoffee and cocktails from @bristolsyrupco 🎟️ Tickets are free and available now - Click the link in our bio for yours! See you there!
17 2
2 months ago
@wendeliendrinkscoffee & @brita.belgium goes nuts about @hellosweetbird ’s Hazelnut Syrup Latte at @horecaexpo_gent 💗☕️ And yes, it tastes just like hazelnut, not just any old nuts!
58 3
5 months ago
@wmf_belgium & @hellosweetbird pouring the perfect Sweetbird Mince Pie Macchiato at @horecaexpo_gent with @viva_sara Will you be introducing this traditional British festive flavour to your winter menus? ✨☕️
21 0
5 months ago