The weather has been doing a little bit of everything lately, so we found a wine to match
Meet our new wine: Markowitsch Blaufränkisch, Austria 2023
Our pairing recommendations: leek quiche or carrot cake
Our affogato brings together two bourbons: Bourbon Vanilla from Madagascar in the ice cream and Brazil Yellow Bourbon in the espresso. Poured over the ice cream right at your table, the espresso creates a moment that’s yours to watch and savor
Nothing better than a crew taking over Between for a good cause 🐱
Thank you @purrmacka + @_brelen for last Sunday. Love when communities like yours make the space feel alive
BETWEEN is hiring a barista-bartender☕️
We’re an Espresso Wine Bar in the heart of Dorćol, at Strahinjića Bana 59.
We’d love to have you on the team if you:
• are confident with espresso and filter coffee;
• know your way around wine and cocktails;
• speak English confidently.
What you’ll be doing:
• making coffee, cocktails, serving wine and light bites;
• helping guests with their choices;
• following recipes, service standards, and checklists.
Shift-based work
Come join us and share our love for coffee and wine with our guests.
📩 [email protected] or DM us
Join us for a special charity Mačka Coffee Rave 🩷☕️
Mačka Coffee Rave
Your support helps cats — come hang out, dance, and do something good!
PINK CAPPUCCINO
Try our legendary Pink Cappuccino (and it’s going away soon — don’t miss your chance!)
MERCH
We’ll also have our newest merch by @purrr.wear drop available!
🎧 DJ: BreLen @_brelen
April 19
13:00–16:00
📍 Dorćol, @between_belgrade
Bring your friends and let’s make it a vibe 🐱
Poster: @inna.itsme_
On April 11 from 13:00, Between turns into a little corner of Venice.
Cicchetti, cocktails, wine, and live music — come by for bites
📍Belgrade, Strahinjica Bana 59
On April 11, we’re turning Between into a bacari outpost — a lively Venetian-style aperitivo bar filled with energy, chatter, and gourmet small bites known as Cicchetti.
The idea is beautifully simple:
You take a selection of colorful cicchetti — fruit mostarda with prosciutto, gorgonzola dolce with strawberries, or baccalà on polenta — in one hand. A glass of wine, a signature spritzer, or a chilled sparkling cider in the other.
And enjoy a beautiful spring day in great company.
Music curated by @pashagoodwin & @alxchigrin (vocal jazz, soul and pop)
See you at Between!
@bykoneva@annieabsolut
