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Brian Baxter

@baxterd

Straightedge XXX @_neversometimes_
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Weeks posts
a few shots from volume 3: aged spanish bluefin otoro, smoked clams, fermented raspberry & white chocolate-shiro dashi custard 📸 @zachstward
128 4
7 months ago
there are still a couple seats remaining for the next volume of @_neversometimes_ at 8pm Sunday July 20th. come hang out with the quail. Booking link in bio!
228 2
10 months ago
it has been a long time coming but I am happy to finally announce that the book I have been working on for the past couple of years will be available for preorder soon. follow me through my first two years at the catbird seat as I dive into what reopening during the pandemic looked like, how I approach food, create dishes, and ultimately find my voice in the kitchen
1,829 203
2 years ago
can’t believe it’s been seven years. happy birthday to my little buddy. so proud of what a sweet, loving little boy you already are
214 10
5 days ago
one of my favorite spring ingredients is the young green juniper tips that smell and taste similar to honeydew melon. here’s an oldie that popped up. chilled oysters served with a green curry, the paste made from those tips @andrewthomaslee
249 10
8 days ago
First @predsnhl game for the kids. Thank you @brandonstyll_ @naranashville for the tickets
252 2
1 month ago
roommates back at it in Charleston @cashattparby @verns_chs
388 9
2 months ago
Pasta alla norcina with @gloryflytn Italian sausage and @mraaronsgoods Reginette. 👨‍🍳📸: @baxterd
26 0
3 months ago
This Valentine’s Day, slow down and savor an evening designed for connection. Join us for our Valentine’s Prix Fixe Dinner Experience—an intimate, thoughtfully crafted menu featuring elevated courses, prime cuts, and indulgent desserts, all paired with the warm, romantic atmosphere you expect from Prime & Pint. Whether it’s your first Valentine’s together or one of many, let us handle the details while you focus on what matters most—great food, great wine, and even better company. Limited seating. Reserve your table now and make this Valentine’s one to remember. 📍 105 E 6th St, Columbia, TN 🔗 https://bit.ly/4r3JWxg #ValentinesAtPrimeAndPint #PrixFixeDinner #DateNightDoneRight #ColumbiaTN #LoveLocal
33 0
3 months ago
🦞 Chef’s Lobster Bisque 🦞 Rich, velvety, and made in limited supply. Get it while it lasts — when it’s gone, it’s gone!
30 0
4 months ago
✨ Weekend plans, solved. ✨ Make date night or dinner plans unforgettable at Prime and Pint Butchery and Public House. Hand-cut steaks, elevated cocktails, and a warm, intimate atmosphere—perfect for a night out. 📍 105 E 6th St, Columbia, TN 🔗 Reserve your table: We’ll take care of the rest. 🥩🍷
143 1
4 months ago
Braised short rib, creamy polenta, roasted parsnip & tallow fried onions..
61 2
4 months ago