BREAKING #SDBEER NEWS: After six years, 2,262 consecutive services and scads of different fruited Berliner weisses, the founders of Wild Barrel Brewing have decided to close the business, and will shutter its San Marcos brewery and Temecula later this week. Click the link in our bio for all of the details.
#sdbeernews #sandiegobeernews #sandiegobeer #sandiego #beer #news #sdbrewers #sdcraftbeer #craftbeersd #craftbeer #craftbrew #beerstagram #brewstagram #beerstagrammers #brewstagrammers #sanmarcos #temecula #wildbarrelbrewing #wildbarrel #drbill #billsysak #brandonhernandez #drinklocal #brewery #tastingroo #taproom #closure
We wanted to thank everyone for all the love they have been showing Wild Barrel this week. We have had an excellent turn out everyday at both locations and we expect it to continue through our last day Sunday. As a result, we are running low on 4-pack cans and crowlers. We encourage you to bring a clean growler to fill up with your favorite Wild Barrel beer! Cheers! 🍻
UPDATE: SOLD OUT
We are selling some freshly emptied barrels for $50 each! All the barrels are ex-wine barrels that held sour projects. Hours for pick up are 9 am - 5 pm. Please email for any questions or to schedule a pick up time: [email protected]
BEER RELEASE 🍺🧡 White Nectarine Velvet - 5.4% ABV. Our Classic Gose aged in stainless for one year and naturally carbonated with Lactobacillus then cold conditioned on 60 pounds of fresh local White Saturn Donut Nectarines. Creamy and velvety with a soft tart refreshing ending, like having liquid Nectarines in your glass!
Thanksgiving's a wrap, and we're diving into the holiday season with our Hops for the Holidays IPA! 🍻✨ Crafted with Pale and Pilsner malts, dry-hopped with Azacca, Mosaic, and Eldorado, it's a symphony of passion fruit, pine, white grape, and a touch of dankness. Embrace the festive spirit one sip at a time! 🎄
It’s a great time for Barrel Aged Beer lovers! We have five Barrel Aged beers on tap at Wild Barrel! Get a taster flight +1 and try them all.
BA Bourbon Port Stout, BA Chocolate Coconut Experience, BA Grade “A” Maple Incident, BA Gentlemen’s Bender Barley Wine, and Cherry Flanders barrel aged Flemish Red Sour Ale!
Happy Thanksgiving! We have two special beer releases to celebrate today! Come and grab a crowler for your Thanksgiving feast!
Cranberry Sauce'd 5.2% ABV - Our take on the cranberry sauce you see on the table during the holidays only better! Baked cranberries and sweet holiday baking spices dance in your glass and then float across your palate with a tart finish, and as your glass warms you are treated to a new spice flavor with each sip. Grab a crowler for your next gathering and enjoy with your meal or by the fire!
Hops for the Holidays IPA 6.2% – Pale and Pilsner malts. Dry hopped w/ Azacca, Mosaic and Eldorado. - Aromas & Flavors of passion fruit, pine, white grape skins and hints of dankness. on tap at both locations.
BEER RELEASE 🤎🥃 BA Bourbon Port Stout – (Barrel Aged Oatmeal Stout 8.2% ABV). This limited release was aged 39 months in a Wild Turkey barrel. Lush old vine Cabernet Sauvignon skins then dark chocolate and sweet bourbon notes. After dinner as a dessert, or as a digestif by the fire, you decide which is right with this very limited decadent beer. The angels did not share much, only 35 gallons on the planet.
