A proud moment for all of us at @stagsheadsteakhouse to see the restaurant featured as the backdrop for the cover of the latest issue of @herworldsingapore magazine.
Honoured to host the creative team and to see the space brought to life so beautifully by the models, stylists, photographers and editors behind the shoot. Many thanks to @marinamathews and @retawrites as well as the marketing machine behind @reddoorgroup ➡️ @nixalina 🙏🏻
There’s something about the The Fullerton Hotel Singapore that makes you think. Those massive columns on the neoclassical façade carry the weight of nearly a century. Completed in 1928 as the General Post Office, it was built to last for generations.
In a city that moves fast and rebuilds even faster, this is more than just a beautiful piece of tropical colonial architecture. It’s a reminder that good architecture endures.
Set along the Singapore River, it stands as a monument to the city’s past, once a true nerve centre of colonial administration, and still holding its ground today.
@hungrygowhere There's a new classy steakhouse right in the heart of town that will make your date feel like they're in London!
@StagsHeadSteakhouse is a swanky new spot opened by the award-winning @BisteccaTuscanSteakhouse , which serves up beautifully juicy dry-aged steaks that will leave you deeply satisfied. 🔥🥩💦
Stags Head Steakhouse
📍Pan Pacific Singapore, Level 3, 7 Raffles Boulevard
Video by @dian.abs /HungryGoWhere
Tap on the link in bio @HungryGoWhere to read the full story!
#SGFood #SGSteak #SGSteakhouse #PanPacificSingapore #HungryGoWhereSG
London spirit. Singapore address.
Fire, flavour, and fine pours.
From dry-aged beef, sharing steaks and Mayfair cocktails to candlelit corners in the Library Lounge — this is Stags Head Steakhouse.
Open daily - the Library Lounge stirs at 5pm. The kitchen fires up at 6pm.
Between the leather-bound books, a crystal clear Mayfair-style martini, and the perfectly-seared bone-in sirloin, an extraordinary new chapter in Singapore’s steakhouse scene has begun. Prime cuts, Old and New World wines, and a five-star team of Artemis and Bistecca renown.
@wesguild has created a masterclass in steakhouse elegance at @stagsheadsteakhouse .🍸🥩✨ Looking forward to many happy returns!
Toured the production facility at Meat Co today in Singapore… Big thanks to Sheng for showing us around his impressive operation. We also selected our next batch of dry-aged cuts, soon to be featured at @bisteccatuscansteakhouse
Good times with good friends…4 days of steak and golf in Thailand. The best part might have been the VIP drop off party at the airport though @ivylau2004 💕
