Sunday Roasts are back!
Every Sunday from 11:30am to 2pm
$55 per person
3 courses
- Selection of Big Loaf Sourdough
- Roasted Joint of Beef, seasonal trimmings, Yorkshire pudding & gravy
- Sticky date pudding or Tiramisu
Bookings essential
Introducing Karvan Seasonal Blend 1:
A bold and expressive cup celebrating the best of Vietnam, Guatemala, and Honduras. Expect maple syrup, baker’s cocoa, and warming spice, with a lingering sweetness and beautifully balanced depth.
Vietnam Son La SC16 | Washed
Grown at 600–1,050 metres in Son La’s mountainous terrain, selectively picked and meticulously washed for a clean, structured cup with green apple, warm spice, orange, and herbal notes.
Guatemala Finca El Durazno | Washed
Five generations of the Castillo family have farmed these volcanic highlands of Santa Rosa since 1893, producing coffees bright with red apple, lime, and soft stone fruits.
Honduras Mario Mejía | Natural
Second-generation farmer Mario Mejía tends three microclimates across the misty highlands of La Paz, delivering naturally processed lots rich in dark chocolate, jammy apple, and mild caramel.
This beautifully balanced blend delivers a spiced warmth with just the right sweetness to keep you coming back.
Exclusively poured at:
@leafbean_machine@bigloaf_factorybakery@wards_central_dining@north.street.store
Wards will be open with regular trading hours this good Friday and Easter long weekend!
Running a good Friday special with a delicious fish burger and fish n chips with $8 Shepherds Hut chardonnay or shiraz.
And $10 glasses of wine and $8 schooners with every lunch item purchased, running Easter weekend and Easter Monday.
🥚 🐰 🐥
Easter is here! And what a better way to start with some delicious hot cross buns 😋 Made by hand and baked daily at our Big Loaf Factory. Soft, fluffy and light with lots of Australian fruit, soaked in aromatic Early Grey tea. How good!
Our hot cross buns are running all through Easter.
A huge thank you to @wards_central_dining for supporting
@hawaiianrideforyouth and Team Avoca!
Their generous donation of delicious cinnamon scrolls helped us run a fantastic fundraiser, with an amazing response from our community. The packs were baked, packaged and distributed on Friday 6th March, helping us raise vital funds for this important cause.
We’re incredibly grateful for the support and generosity shown by Wards. It’s also a well-loved coffee stop for many of the Ride For Youth cyclists who ride together on Tuesday, Thursday and Saturday mornings.
Thanks again for backing the ride and helping make a difference! 🚴♂️☕️
Shoutout to @wards_central_dining for their amazing support 🙌 and a special thankyou
#bestcinnamonscrollsinperth #Community
#youthfocus #rideforyouth #hawaiianrideforyouth HRFY26 youthfocus
Rolls here are made fresh every morning! Showcasing our famous sourdough baguettes, we offer filled rolls from the Perth - originating Continental, Roast Beef, Veggie and much more!
School or work lunch, afternoon tea or a grab and go brekkie, we've got you covered.
One of the best brunch spots in Perth 👏🏼 The cinnamon scrolls are 10/10!!🔥 Lots of freshly baked goods and delish sweet & savoury dishes 🍴
@wards_central_dining #perthhotspots #brunch
After much thought, we're disappointed to share that this week is our last dinner service! We want to concentrate our energy on what's working best for our customers.
Thank you for all the support you have brought to our evenings and to Wards. We will continue to bring you the freshest of produce, delicious baked goods and tasty coffee.
See you in the AM for breakfast ✌🏻
Let Wards take care of you this Valentine's. A chefs choice menu of nibbles, entrees, mains and dessert. Join us this week for good coffee, thoughtful food and a relaxed way to celebrate the day.
Running this Thursday - Saturday evenings.
🥂
Book now via our link in the bio
LONG WEEKEND AT WARDS
Open all long weekend 7am to 3pm, everyone welcome 🐶
!Long Weekend Special!
Chicken Parmi with a schooner of Eagle Bay Kolsch/Pale Ale or a glass of Mr Barval Rose - $25 🐓 🍺 🍷
