My Love, Lotus ๐ชท
Five years of celebrating you, through love, laughter, chaos, quiet moments, and the roller coaster weโre still riding.
Weโve grown, weโve stumbled, weโve learned. With Ashy by our side, family around us, and memories that remind me why this journey matters.
Some days are harder than others, but I wonโt stop showing up, fighting, and choosing us, today and for the years to come.
Thank you for loving me unconditionally and trusting me with your heart.
I love you & Happy Birthday Love! ๐ค๐ค
#vinlotusinc #myfamily #myloves
๐น Sip into the flavors of love! Introducing โTโs Dha De Say Soโ and โDโs No Yee No Yeeโ - a purveyorโs delight specially curated for the wedding of the century. The groomโs concoction is a tantalizing blend of mango, sage lime, lychee, and Sip smith, while the brideโs drink combines the refreshing notes of coconut soda, lavender, orange bitters, and Monkey 47. Cheers to the perfect union! ๐ธ๐โจ #MixologistsChoice #WeddingSpecial #CheersToLove #privatebartender #beveragepurveyor #baristavin
Dear Abbi,
Known you for a good 5 years now. From the very first supper club till today, one thing that always stayed with me is your creativity, storytelling, and the soul you put into every single dish.
Weโve done shifts together, you on the food, me on the drinks โ and over the years, Iโve honestly lost count of how many supper clubs youโve done. I think I have attended most of them already. And somehow, every single one always felt different. Different cuisines, different ideas, different emotions, different experiences.
But one thing Iโll always give to youโฆ your Thai dishes are something else! ๐ฅ
Honestly, you are one of the most amazing chefs Iโve met. The way you express yourself through food and the details you put into every dish genuinely inspired me a lot in my own creative journey too.
And beyond the kitchen, youโre just such a jovial soul to be around. The laughter, the random moments with me and Lotus, the energy you bring, those are memories Iโll always cherish ๐๐พ
This post was supposed to happen long ago. These memories have been sitting in my gallery for years, and today felt like the right time to finally put them together.
So hereโs a dedication to your Big 3 ๐ด
Thank you for being such a good brother, genuine friend, and a chef who feeds people not just with food โ but with love, passion, comfort, and soul.
Keep creating. Keep inspiring. Keep being amazing.
Happy Birthday Chef Abbinash Santhanakrishnan! ๐ค๐ซฐ๐พ
Thereโs something magical about watching someone truly appreciating coffee / tea for the first time.
Eyes closed. Nose deep in the cup. That quiet moment before the words come.
Is this fruity? > Wait โ I can smell the flower notes > This one feels nutty on my tongue and that curiosity keeps going..
This is what Coffee & Tea Appreciation really means.๐๐ฝโโ๏ธ
Not just drinking โ but feeling, discovering and understanding whatโs in your cup.
Brew with Brvman Vin โ Batch 1. A session Iโll never forget.
Next class coming soon in June. DM us @seztytraders if you want to be part of something special.
#brvmanvin #pourwithpurpose #seztytraders #coffeeandtea #aapreciationclass
I want to share what I love doing in my professional career.
Coffee. Tea. The art of brewing. The joy of creating something uniquely yours. ๐ต
Come join me on 16th May | Saturday for a 4-hour hands-on experience you wonโt forget.
๐ PJ, Selangor | ๐ 10AMโ2PM
๐ฐ RM180 solo | RM150 duo
DM @seztytraders to book your seat! ๐๐พ
#BrewWithBrvman #SeztyTraders #CoffeeKL #BrewWithPurpose
Brew with Brvman โ Coffee & Tea Appreciation
Learn to brew. Learn to appreciate. Learn to create.
Join us on 16 May (Saturday) for a hands-on 4-hour session where youโll explore V60 & French Press brewing, understand your coffee & tea, and build your own signature drink using assorted syrups, citrus and etc.
๐ 10 AM โ 2 PM
๐ Seksyen 51A, Petaling Jaya
๐ฐ RM180 per pax | RM150 per pax (duo entry)
Youโll go home with a recipe card, certificate & a door gift. ๐
Slots are limited โ DM us to book your seat!
#BrewWithBrvman #SeztyTraders #coffeeappreciation #teaappreciation #coffeeworkshops
Half a decade hitched with you. ๐ค
@notyour_usualrebel
Not perfect, not easyโฆ but everything is real.
A lot of ups and downs, mistakes, learning, and growing.
I know there were times I didnโt show up properlyโฆ
times I didnโt understand you, didnโt keep my word,
and I shut down when I shouldnโt have.
But you stayed.
And now Iโm learningโฆ slowly, day by day,
to be a better version of me.
To be more present, more consistent.
With our little Ashy girl by our side through everything,
weโre still hereโฆ still choosing each other.
Looking forward to building a better future with you
stronger, calmer, and full of love.
Happy 5th, my love.
To us. ๐ค