It's always #SoupTime for me! Whenever I find time to "Culinary" for myself, the easiest, most craveable cuisine for me is SOUP. This here is one of my favorite creations. This Argentina pink shrimp soup/stew has such a depth of flavor! What's involved, you ask?! Start with sweet onions, celery, carrots, sweet bell peppers, okra, Collard Greens, and orzo pasta! Served with a crusty, buttery, garlic coated French bread for dipping!
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It's that time of year for graduations🎓, brunches🧇🥓🥂, galas👗, birthday's🎂 and anniversaries👫🏾 and we want to be your #1 pick 🌻 for the season🦋!
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Tonight's "Onion and Fontina cheese Galette" class was so fun and just in time for #NationalPiDay 🥧!Next class from Ummi's Table is going to be my signature #ShrimpNGrits 🦐🦐🦐on Wednesday! Its gonna be soooo good!
B I S C U I T S
Just created my own recipe!!! All the other recipes left me feeling 😪. This is the one for me!
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