Happy National BBQ Day!!!!!
We are currently preparing for a huge catering tomorrow. Currently we have 17 pork butt's on the smoker and there is more food to come. Have a wonderful weekend.
#txhcbbq #bestinboerne #foodie #txhillcountry #bbq
Last night we had wagyu top sirloin beef and broccoli. Threw in some baby corn and mushrooms along with shrimp fried rice.
#txhcbbq #food #dinner #wagyu
Come out to @bendingbranchwinery this Saturday May 2nd for bbq, mint juleps, wine and bourbon. We will have all your favorites and some new menu items you dont want to miss.
#bbq #txhcbbq #txbbq #txhillcountry #wine
Getting ready for tomorrow at @williamchrisvineyards . We will our all your favorites and some new menu items. Don't wait, come out have a glass of wine and some bbq. Gates open at Noon.
#txhcbbq #bbq #food #TXHillCountry #wine brisket
This Sunday we will be at @williamchrisvineyards
Starting at noon we will have a full menu including a limited number of beef Dino Ribs. Come out grab a glass of wine and some lunch. #txhcbbq #TXHillCountry #bbq #wine
🔥🔥 WELCOME CHEF JOHN GUZMAN 🔥🔥
Please join us in welcoming Chef John Guzman to the Texas Food Championship — competing in the BBQ Category.
A stay-at-home dad turned pitmaster, Chef John transformed a backyard passion into a competitive BBQ team and Hill Country food truck. What started with a Craigslist offset smoker has grown into a full-scale operation — including a 500-gallon pit.
Based in Boerne, Chef John and his family-run team proudly serve the Hill Country and recently competed in the 2025 World Food Championships BBQ Championship.
Texas pitmasters… the bar just got raised.
Welcome to the championship stage, @txhcbbq 🔥
So we have ground prime rib smoked meatballs with house made sauce. Seasoned with our special blend of seasoning. What do yall think for a new menu item? #txhillcountry #txhcbbq #BBQ #boernetexas #boernebest texasbbq
Now that we are back home, we are excited to share that we received 2nd place in this year’s San Antonio Rodeo BBQ cookoff for "You pick it" aka Chef’s Choice category out of 337 teams! This is a big deal for us.
We are also excited to share our brisket finished 37th!! With so many great teams (US and International teams) cooking this past weekend, we feel very happy with those results.
Jen and Ruben with Cafe Don Juan finished 31st for their dessert and we couldn't be more proud of them!
We couldn't have done it with out everyone's support.
This is team banner #4 with many more to come!!!!!
Photo dump coming soon…
Next big competition is @texasfoodchampionship can't wait.
We are excited to be part of the first @texasfoodchampionship held in Corpus. We look forward to cooking, meeting new people and hopefully taking home a golden ticket. See yall in Corpus......
#txhcbbq #bbq #food #wfc
Here is the end result of yesterday's smoked brisket. We made some amazing res beans and rice. We added the brisket as well as jalapeño sausage.
#txhcbbq #txhillcountry #bbq #bestinboerne #txbbq #brisket #texasbbq #food
Smoked a small packer brisket, now time to make some red beans and rice. Stay Tuned
#txhcbbq #txhillcountry #bbq #bestinboerne #txbbq #boernebest #brisket #texasbbq #food
