Master of Wine trip to extraordinary Japan🥂A huge thank you for this once in a lifetime experience to @mastersofwine@kenichi_ohashi_mw@latashmw@sarasa_suzuki and everyone else involved in making this trip happen. I am so lucky to part of this amazing community💕#mwjapantrip
Har du fått med deg at Master of Wine Tone Veseth Furuholmen har lansert to nye spennende masterclasser om vin hos KA? ✨🍷
Italia utenfor allfarvei – 21. januar🇮🇹
Det nye Spania – 12. mars🇪🇸
Start året med faglig dybde og personlig innsikt fra en av Norges mest erfarne vinformidlere. Passer for alle som har interesse for vin og vil lære mer! Se link i bio for påmelding!🤩
Luke 6 - Vinn 2 plasser på «Italia utenfor allfarvei» ✨
I dagens luke kan du vinne 2 plasser på «Italia utenfor allfarvei» med MW Tone Veseth Furuholmen. En kveld for deg som er nysgjerrig på regionene, historien og særpreget som gjør Italia så spennende.
Slik deltar du🎁
Følg @toneveseth og @kulinariskakademi
Kommenter din favoritt jule-emoji 🎄
Vinneren trekkes 7. desember
Tuscany😍From Viale dei Cipressi and blue clay perfection in Bolgheri to a deep dive into Brunello as a panelist for Brunello Forma. The project represents a new and innovative approach to vintage evaluations focused on context, qualitative descriptors and nuance rather than the simple and traditional star-rating system where the wines also were evaluated only a few months after the harvest. A thorough calibration with 60 wines from 2011-2020 prepared us for the evaluation of the 2021 vintage, soon to be released. All thanks to @brunellodimontalcino and the great visionaries @gabriele.gorelli and @andrea.lonardi.mw Even squeezed in a day in Rome🤩
Head to our link in bio to read about how one unforgettable sip turned into a mission to understand mousiness – a highly unpleasant wine fault.
#jancisrobinson #winetasting #winefaults #winewriting #masterofwine
Opplev hvordan vinfeil virkelig arter seg i smak og aroma🍷
Master of Wine @toneveseth inviterer til en spennende masterclass 23. oktober, hvor du får bli med på en unik reise inn i vinfeilenes verden.
Denne masterclassen er for deg som elsker vin – enten du er entusiast med nese for detaljer eller jobber profesjonelt med servering og formidling. Tone tar deg gjennom de mest vanlige vinfeilene, og du får lukte og smake på 8 ulike eksempler.
Vil du lære mer? Se link i bio! 🤩
Although still tiny, wine production in Norway is growing🙌 This year’s conditions are so far very promising which is great after a year like 2024. Solaris and Rondo are the two main hybrids used across the country and most plantings are in the region of Vestfold within 1-2 hours from Oslo. Such an inspiration to listen to how the producers navigate vine growing in this particular climate #norwegianwine #coolclimatewines
A fantastic trip to the Northern Greece providing a 360 perspective with @mastersofwine@greek_wine_federationgr@sperpera Amazing wines 🍷Breathtaking scenery🤩Loving people🇬🇷🇬🇷🇬🇷Will be back! #greekwinerevolution
Really proud to lecture 350 Monopoly shop managers @asvinmonopolet about #mousiness in wine today. They got to taste som really «nice» examples of this interesting wine fault🐭More awareness and exposure to clear benchmarks of the taint is definitely key to higher detection rates of mousy flavor in wine among wine pros.
New judge alert 🚨We're thrilled to welcome Tone Veseth Furuholmen MW at judging this May!
Furuholmen works as a senior product manager for the Norwegian Wine Monopoly and she teaches Sommelier Education and WSET Diploma in Oslo. Her knowledge and expertise will be invaluable to the panel!
Fun fact: She is an expert on mousiness in wine— the theme of her final MW Research Paper!
Learn more about Furuholmen's wine journey with the link in bio.
#DWWA #DWWA2025 #decanterawards #dwwajudge #decanterjudge #winejudge #wineawards
