HAPPY IWD!
We thought today would be fitting to relaunch. Reborn and refreshed, ThreeAfter3 is back. In this new year, we want to provide a platform to provide the tools and education necessary to share and reflect upon the issues and barriers that form our experiences - through information sharing, toolkits, panels, safe spaces and networking events - and have a banging cocktail whilst we’re at it.
We can’t wait to get started. Love your hair, love your work. The ThreeAfter3 team x
#threeafter3 #womeninhospitality #cocktails #womenbehindthebarafter3
COCKTAILS IN THE CITY…
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We are so excited about our stand at @cocktailsinthec this week! We will be there to spread connection, empowerment of women in the industry, and some tasty tasty cocktails!
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We’ve teamed up with @singani63 , @ncnean and @discardedspirits to bring you our twists on some delectable classics. You’ll find our signature serve the Carmen Rosa alongside the Queen’s Dram and The Lalou, coupled with taste testers and wise words from ambassadors from each brand!
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We can’t wait to see you!! 3a3 x
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#cocktails #cocktailsinthecity #womenbehindthebarafter3 #threeafter3
IN THE SPIRIT OF... SOTOL! (and underappreciated agave spirits)
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For the final episode in the first season of 'In the Spirit Of' we talk to Deano Moncrieffe, of Hacha London and global agave expert, Carmen Lopez Torres, food scientist and mezcal ambassador, and Ivy Mix of Leyenda, author of 'Spirits of Latin America'.
We will be diving into the world of lesser known agave and Mexican spirits, talking about Sotol, primarily, as well as Raicilla and Bacanora. As always, we're here to help you find out what it is, where it comes from, and what to do with it!
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Catch it on Spotify or Soundcloud.
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#podcast #womenbehindthebarafter3 #sotol #boozebabes
IN THE SPIRIT OF... SHOCHU!
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Welcome to the world of Shochu!
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In this episode we go further into the world of Asian spirits, talking to Natsuki Kikuya - Sake educator and Sake Samurai, as well as Rose Brookman of The Mixing Class WSET school, about what Shochu is, where it comes from, and what to do with it!
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#womenbehindthebarafter3 #boozebabes #shochu #yeastyboi #specialtyspirits #podcast
IN THE SPIRIT OF... SINGANI!
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This week we are diving into the world of Bolivian grape spirits with Singani!
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We are talking to Steven Soderbergh, Academy Award winner and owner of Singani 63 - the only commercially available Singani in the UK, Ivy Mix of Leyenda and author of 'Spirits of Latin America' and Luis Pablo Granier of Casa Real distillery.
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Discover what Singani is and how to drink with us - we hope you enjoy!
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#yeastyboi #singani #womenbehindthebarafter3 #specialityspirits
IN THE SPIRIT OF... ARMAGNAC!
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The hidden gem of the brandy world... We've all seen a couple of dusty bottles on many a back bar, but what actually IS Armagnac?
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Our second episode sees (hears?) us sitting down with one of the smartest women in the spirits world and expert on Armagnac, Hannah Lanfear. We'll be talking through the ins and outs of the spirit, where it comes from, and what to do with it.
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Find 'In The Spirit of Armagnac' on Spotify and Soundcloud - or link in bio! We hope you enjoy!
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Love you hair, love your work. ThreeAfter3 x
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#podcast #armagnac #boozebabes #womenbehindthebarafter3
IN THE SPIRIT OF... BAIJIU!
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We all know that Baijiu is the most consumed spirit in the world, and if you didn't know that, now you do! But what actually IS it?
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Our first episode sees (hears?) us sitting down with two of the biggest Baijiu brains around; Chockie Tom of Doom Tiki and Derek Sandhaus, author of 'Drunk in China', 'Baijiu: The Essential Guide in Chinese Spirits' and co-founder of Ming River Baijiu. We'll be talking through the ins and outs of the spirit, where it comes from, and what to do with it.
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We'll be releasing the episode on Tuesday 16th, and cannot wait for all of you to hear what we've been working on!
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Love you hair, love your work. ThreeAfter3 x
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#podcast #baijiu #mingriver #boozebabes #womenbehindthebarafter3
WE ARE THREEAFTER3... AND WE’RE 1 TODAY!
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When we announced we were forming Threeafter3 we had very different plans for this year if we're being honest. We weren’t able to throw all the events we originally had planned and see how they'd grow, and (the part that hurts the most) we weren't able to be in a room with you all again. We miss you, we really do.
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THAT BEING SAID! We have a lot to be thankful for this year. We got to speak to some absolutely incredible people in our industry and hear from even more of you. We got to talk to people from all over the world. Most importantly, we got to see the strength and initiative that sits as the backbone to our industry.
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We know that this year has collectively taken it out of all of us and we’re grateful to each and every one of you for helping us get through the year/month/day/hour/minute/second in this unprecedented year. We have a few exciting things planned which we’ll be announcing soon, and we look forward to seeing you all as soon as possible. Hopefully in person, and over many a Carmen Rosa and glass of champagne.
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In the meantime we love you, we love your hair, and we love your work.
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#threeafter3 #womenbehindthebarafter3 #boozebabes #thankyou
