moments from the weekend captured by
@sophiaschrank
menu:
crostini —
@outofthinair.la sourdough, whipped feta & ricotta, roasted pistachios, lemon zest, honey drizzle, maldon salt
crudo — ahi tuna, cara cara orange, preserved lemon, frisée, fig vinaigrette, mint
pappardelle — fresno miso butter, rainbow chard, dill, pickled pomegranate, crispy shallots
bistecca — hanger steak, roasted sunchokes, mint verde sauce, smoked maldon salt
affogato —
@fflluuuffffyyyyssss vanilla ice cream,
@canyoncoffee espresso, candied walnuts
wine:
biddizza, skin contact, italy
fongoli biancofongoli, trebbiano, umbria
san mon, italian bubbly, non-alcoholic
(thanks for the help
@silverlakewine !)
chef:
@laundr0mat 
