The Mockingbird

@themocknash

Modern Diner // Global Fare ✨ DINNER Mon-Thurs 4pm-9pm . BRUNCH Mon-Fri 11am-2:30pm Sat-Sun 10:30am-2:30pm . HH: M-F 4-6pm at the bar + patio 🥂
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Weeks posts
sip on our jen & juice— a refreshing mix of uncle val’s botanical gin, strawberry pinot noir reduction, and yellow chartreuse 🌿🍓
17 1
23 hours ago
this what we mean when we say we’re outdoorsy, see y’all on the patio ☀️🍸
58 4
1 day ago
new to our dinner menu, meet our manila thriller— 6 oz beef short rib, filipino pancit noodles, star anise jus, and sautéed veggies 🥕 ✨
26 6
2 days ago
our ube bae 💜✨
30 3
3 days ago
Long story short, words are hard for us but cooking is easy!! We’re now offering in-home catering, cooking classes, and more, perfect for any celebration! Contact [email protected] to learn more and book your event! Let us handle the food while you enjoy the celebration ✨
90 8
4 days ago
happy mother’s day!! we’re celebrating mom all day with some delicious specials ✨💗💐
15 0
6 days ago
those buns dough! kick off your weekend with our brioche cinnamon rolls topped with cream cheese icing 🩵✨
21 0
8 days ago
We’re so excited to celebrate all the moms and graduates this weekend! 🌸🎓 We still have a few brunch reservations available on Sunday, along with some dinner spots too! Enjoy our full menus plus some delicious Mother’s Day specials all day Sunday. Save your spot on OpenTable now!
190 8
8 days ago
save room for our chocolate chip cookies 🍪 ✨
25 5
9 days ago
happy cinco de mayo!! come celebrate with our newest margarita, our one in a melon ✨🩵
43 4
10 days ago
we’re celebrating mom all day on mother’s day with some delicious specials! SPRITZ & GIGGLES (not pictured): st germain, mint. lemon, prosecco A LA MADRE: braised pork shank, smashed sweet potatoes, corn salsa, tortillas MOMUMENTAL MOMENT: oversized brioche donut, matcha glaze, macerated berries plus all moms get a complimentary MOMOSA 💐💗🥂
40 4
12 days ago
you deserve a sweet treat for making it through the week!! which are you choosing?! ube bae: ube lava cake, white chocolate, caramel drizzle, and vanilla ice cream panna-modium: vegan & gluten free panna cotta, coconut, and maple syrup I choose yuzu: yuzu lemon tart, citrus curd, toasted meringue, and a seasonal fruit medley let’s get kooky: chocolate chip supreme cookies and a scoop of vanilla ice cream
27 2
14 days ago