Finally got to visit this spot.
@the_grumpy_bakers
I visited at the end of the day and they were almost sold out of everything! Get there early!
Where to in Cork? Thinking east cork then west cork!
irish travel , Irish food , what to do in Ireland , Ireland , famous pubs , famous chefs , Irish people , interviews , best of food , family friendly Ireland , holiday Ireland , Irish tourism , visit Ireland , Irish pub, old Irish pub , lunch, dinner , food cooking, pubs in cork , where to go in cork, what to do in cork , best pubs in cork
#cassiestokesbestof #irishpubs #ireland
Hot X Buns available every day until Easter Sunday 💛
This year our buns have levelled up with our minced meat filling, full of @jameson_ireland@murphysstout@mealagulla , @galvin_farms_freshmilk , Irish butter & egg, spices and orange. We are serving them toasted with butter & homemade jam or take some home to enjoy however you like!
@katieos93 & @sj_patisserie have been making all the tweaks to perfect these and each batch has been expertly sampled 🤗
Some shots from our weekend ☘️
Open until 4pm today. Pop in to us before we close for the 16th and 17th!
Lots of incredible treats available for your mother/mother figure or just to treat yourself today 🤍
Wild garlic & pecorino babka knots
Pistachio & raspberry croissants
Chocolate & hazelnut Murphy's babka
Murphy's & malt sourdough
Banana cream, maple & sea salt matcha
We've had so much fun working on these specials, excited for you all to try 🤗🖤
We are loving baking everything on site once again here in Midleton. Warm sourdough and pastries make the early rise well worth it, not to mention getting to come in to work with the best team 💫🥐
Video credit: @joeloftusmedia
The very talented Dee & Simon @chapter.ie have been amazing to work with to develop our brand. They had the impossible task of devising a meaningful icon, that captures our values and beliefs and that Cathal and I could agree on.
We love hearing your interpretations of our new icon and would like to share what it means to us. Our new logo represents our belief that connection is the point of it all. Nothing exists on its own. People, food and places are all linked. Growers, bakers and community all dependant on each other and working together.
The intersecting forms represent the way we work, with intention, care and respect for the process. Just like our baking things are given the time they need, and each part relies on the others.
The shape itself brings it back to where we started, making real bread. Three circles representing the three ingredients; flour, water and salt. The irregular shapes remind us of the irregular shapes found in the crumb of our loaves. Three loaves resting on one another, supporting each other.
We hope to see you tomorrow for our official launch party with @steviegrainger ⚡️
Photo credit: @joeloftusmedia
Join us this Sunday for our official launch of our new bakery at 58 Main st, Midleton. We want to mark this special occasion and we can't think of a better way than with great coffee, great tunes & great community with @steviegrainger
We'll have our ovens fired up and coffees pouring for all of our fellow early risers on Sunday morning, free mini pastries and spot prizes on the morning 🥐
We are delighted to once again have our full bakery kitchen on site with hot pastries & sourdough coming from our in house bakery for our wonderful community here in Midleton.
We hope to see you there 🌅
V A L E N T I N E S
Celebrate valentines with us and pick up our Valentines Croissant Box.
Raspberry & @callebautchocolate White Chocolate Cream Croissants.
Available in Midleotn & Washington st Feb 14th & 15th only. Limited numbers so come early to avoid disappointment 💘
Created by @chefneil84
