Milk Evaluation Form FBD-12A
Bärenmarke Fresh Milk (3.8%)
Process: UHT, homogenised
Creaminess: Compliant with Protocol 4.2
Flavour: Compliant with Standard 7.1 only
Viscosity: Threshold 2.9 met
The Bureau concludes that the evaluated milk demonstrates a breadth of strong qualities. It is remarked by the Office of Branding that the logo remains a timeless and classic touch. The notably forward UHT-taste leads to a FS7.2 non-compliance, but it is nevertheless approved immediately by the FBD.
Class B1 - Acceptable Milk
